Part 1
Part 2
Part 3
Part 4
Part 5
Description
The global Modified Pea Starch market size was US$ 390 million in 2024 and is forecast to a readjusted size of US$ 567 million by 2031 with a CAGR of 5.4% during the forecast period 2025-2031.
By 2025, the evolving U.S. tariff policy is poised to inject considerable uncertainty into the global economic landscape. This report delves into the latest U.S. tariff measures and the corresponding policy responses across the globe, evaluating their impacts on Modified Pea Starch market competitiveness, regional economic performance, and supply chain configurations.
Modified Pea Starch Market Size(US$)
M= millions and B=billions

Modified Pea Starch refers to native pea starch that has undergone specific physical, enzymatic, or chemical treatments to enhance its inherent properties and functional performance in various applications. While native pea starch is recognized for its high amylose content and good gelling properties, modifications are applied to overcome limitations such as retrogradation, susceptibility to shear and acid, or to optimize its viscosity, stability, or texturizing capabilities. These modifications can lead to improved cold-water solubility, enhanced freeze-thaw stability, better clarity, or a more desirable texture profile (e.g., smoother, creamier, or more elastic). Modified pea starch is increasingly valued in the food industry, especially for plant-based and gluten-free products, due to its functional versatility and its source from a sustainable, non-GMO legume.
The North America Modified Pea Starch market size was US$ million in 2024, while Europe was US$ million. The proportion of the North America was % in 2024, while Europe percentage was %, and it is predicted that Europe share will reach % in 2031, trailing a CAGR of % through the analysis period.
The global key manufacturers of Modified Pea Starch include Roquette, Cosucra, Emsland Group, Nutri-Pea Limited, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food, Shandong Jindu Talin Foods, etc. In 2024, the global top five players occupied for a share approximately % in terms of revenue.
In North America, in terms of sales volume, in 2024, the top three players hold a share about %, while in Europe, top three players hold a share nearly %.
The global Modified Pea Starch market is strategically segmented by company, region (country), by Type, and by Application. This report empowers stakeholders to capitalize on emerging opportunities, optimize product strategies, and outperform competitors through data-driven insights on sales, revenue, and forecasts across regions, by Type, and by Application for 2020-2031.
Market Segmentation
Report Metric
Details
Report Title
Global Modified Pea Starch Sales Market Report, Competitive Analysis and Regional Opportunities 2025-2031
Forecasted Market Size in 2031
US$ 567 million
CAGR(2025-2031)
5.4%
Market Size Available for Years
2025-2031
Global Modified Pea Starch Companies Covered
Roquette
Cosucra
Emsland Group
Nutri-Pea Limited
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Shandong Jindu Talin Foods
Global Modified Pea Starch Market, by Region
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Modified Pea Starch Market, Segment by Type
Food Grade
Industry Grade
Global Modified Pea Starch Market, Segment by Application
Asian Pastas
Snack
Meats Processing
Industrial Applications
Others
Forecast Units
Million USD
Report Coverage
Revenue and volume forecast, company share, competitive landscape, growth factors and trends
Chapter Outline
Chapter 1: Report scope, executive summary, and market evolution scenarios (short/mid/long term).
Chapter 2: Quantitative analysis of Modified Pea Starch market size and growth potential at global, regional, and country levels.
Chapter 3: Competitive benchmarking of manufacturers (revenue, market share, M&A, R&D focus).
Chapter 4: Type-based segmentation analysis – Uncovering blue ocean markets (e.g., Industry Grade in China).
Chapter 5: Application-based segmentation analysis – High-growth downstream opportunities (e.g., Snack in India).
Chapter 6: Regional sales and revenue breakdown by company, type, application and customer.
Chapter 7: Key manufacturer profiles – Financials, product portfolios, and strategic developments.
Chapter 8: Market dynamics – Drivers, restraints, regulatory impacts, and risk mitigation strategies.
Chapter 9: Actionable conclusions and strategic recommendations.
Why This Report?
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Modified Pea Starch value chain, addressing:
- Market entry risks/opportunities by region
- Product mix optimization based on local practices
- Competitor tactics in fragmented vs. consolidated markets
Table of Contents
1 Market Overview
1.1 Modified Pea Starch Product Scope
1.2 Modified Pea Starch by Type
1.2.1 Global Modified Pea Starch Sales by Type (2020 & 2024 & 2031)
1.2.2 Food Grade
1.2.3 Industry Grade
1.3 Modified Pea Starch by Application
1.3.1 Global Modified Pea Starch Sales Comparison by Application (2020 & 2024 & 2031)
1.3.2 Asian Pastas
1.3.3 Snack
1.3.4 Meats Processing
1.3.5 Industrial Applications
1.3.6 Others
1.4 Global Modified Pea Starch Market Estimates and Forecasts (2020-2031)
1.4.1 Global Modified Pea Starch Market Size in Value Growth Rate (2020-2031)
1.4.2 Global Modified Pea Starch Market Size in Volume Growth Rate (2020-2031)
1.4.3 Global Modified Pea Starch Price Trends (2020-2031)
1.5 Assumptions and Limitations
2 Market Size and Prospective by Region
2.1 Global Modified Pea Starch Market Size by Region: 2020 VS 2024 VS 2031
2.2 Global Modified Pea Starch Retrospective Market Scenario by Region (2020-2025)
2.2.1 Global Modified Pea Starch Sales Market Share by Region (2020-2025)
2.2.2 Global Modified Pea Starch Revenue Market Share by Region (2020-2025)
2.3 Global Modified Pea Starch Market Estimates and Forecasts by Region (2026-2031)
2.3.1 Global Modified Pea Starch Sales Estimates and Forecasts by Region (2026-2031)
2.3.2 Global Modified Pea Starch Revenue Forecast by Region (2026-2031)
2.4 Major Region and Emerging Market Analysis
2.4.1 North America Modified Pea Starch Market Size and Prospective (2020-2031)
2.4.2 Europe Modified Pea Starch Market Size and Prospective (2020-2031)
2.4.3 China Modified Pea Starch Market Size and Prospective (2020-2031)
2.4.4 Japan Modified Pea Starch Market Size and Prospective (2020-2031)
3 Global Market Size by Type
3.1 Global Modified Pea Starch Historic Market Review by Type (2020-2025)
3.1.1 Global Modified Pea Starch Sales by Type (2020-2025)
3.1.2 Global Modified Pea Starch Revenue by Type (2020-2025)
3.1.3 Global Modified Pea Starch Price by Type (2020-2025)
3.2 Global Modified Pea Starch Market Estimates and Forecasts by Type (2026-2031)
3.2.1 Global Modified Pea Starch Sales Forecast by Type (2026-2031)
3.2.2 Global Modified Pea Starch Revenue Forecast by Type (2026-2031)
3.2.3 Global Modified Pea Starch Price Forecast by Type (2026-2031)
3.3 Different Types Modified Pea Starch Representative Players
4 Global Market Size by Application
4.1 Global Modified Pea Starch Historic Market Review by Application (2020-2025)
4.1.1 Global Modified Pea Starch Sales by Application (2020-2025)
4.1.2 Global Modified Pea Starch Revenue by Application (2020-2025)
4.1.3 Global Modified Pea Starch Price by Application (2020-2025)
4.2 Global Modified Pea Starch Market Estimates and Forecasts by Application (2026-2031)
4.2.1 Global Modified Pea Starch Sales Forecast by Application (2026-2031)
4.2.2 Global Modified Pea Starch Revenue Forecast by Application (2026-2031)
4.2.3 Global Modified Pea Starch Price Forecast by Application (2026-2031)
4.3 New Sources of Growth in Modified Pea Starch Application
5 Competition Landscape by Players
5.1 Global Modified Pea Starch Sales by Players (2020-2025)
5.2 Global Top Modified Pea Starch Players by Revenue (2020-2025)
5.3 Global Modified Pea Starch Market Share by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Modified Pea Starch as of 2024)
5.4 Global Modified Pea Starch Average Price by Company (2020-2025)
5.5 Global Key Manufacturers of Modified Pea Starch, Manufacturing Sites & Headquarters
5.6 Global Key Manufacturers of Modified Pea Starch, Product Type & Application
5.7 Global Key Manufacturers of Modified Pea Starch, Date of Enter into This Industry
5.8 Manufacturers Mergers & Acquisitions, Expansion Plans
6 Region Analysis
6.1 North America Market: Players, Segments, Downstream and Major Customers
6.1.1 North America Modified Pea Starch Sales by Company
6.1.1.1 North America Modified Pea Starch Sales by Company (2020-2025)
6.1.1.2 North America Modified Pea Starch Revenue by Company (2020-2025)
6.1.2 North America Modified Pea Starch Sales Breakdown by Type (2020-2025)
6.1.3 North America Modified Pea Starch Sales Breakdown by Application (2020-2025)
6.1.4 North America Modified Pea Starch Major Customer
6.1.5 North America Market Trend and Opportunities
6.2 Europe Market: Players, Segments, Downstream and Major Customers
6.2.1 Europe Modified Pea Starch Sales by Company
6.2.1.1 Europe Modified Pea Starch Sales by Company (2020-2025)
6.2.1.2 Europe Modified Pea Starch Revenue by Company (2020-2025)
6.2.2 Europe Modified Pea Starch Sales Breakdown by Type (2020-2025)
6.2.3 Europe Modified Pea Starch Sales Breakdown by Application (2020-2025)
6.2.4 Europe Modified Pea Starch Major Customer
6.2.5 Europe Market Trend and Opportunities
6.3 China Market: Players, Segments, Downstream and Major Customers
6.3.1 China Modified Pea Starch Sales by Company
6.3.1.1 China Modified Pea Starch Sales by Company (2020-2025)
6.3.1.2 China Modified Pea Starch Revenue by Company (2020-2025)
6.3.2 China Modified Pea Starch Sales Breakdown by Type (2020-2025)
6.3.3 China Modified Pea Starch Sales Breakdown by Application (2020-2025)
6.3.4 China Modified Pea Starch Major Customer
6.3.5 China Market Trend and Opportunities
6.4 Japan Market: Players, Segments, Downstream and Major Customers
6.4.1 Japan Modified Pea Starch Sales by Company
6.4.1.1 Japan Modified Pea Starch Sales by Company (2020-2025)
6.4.1.2 Japan Modified Pea Starch Revenue by Company (2020-2025)
6.4.2 Japan Modified Pea Starch Sales Breakdown by Type (2020-2025)
6.4.3 Japan Modified Pea Starch Sales Breakdown by Application (2020-2025)
6.4.4 Japan Modified Pea Starch Major Customer
6.4.5 Japan Market Trend and Opportunities
7 Company Profiles and Key Figures
7.1 Roquette
7.1.1 Roquette Company Information
7.1.2 Roquette Business Overview
7.1.3 Roquette Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.1.4 Roquette Modified Pea Starch Products Offered
7.1.5 Roquette Recent Development
7.2 Cosucra
7.2.1 Cosucra Company Information
7.2.2 Cosucra Business Overview
7.2.3 Cosucra Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.2.4 Cosucra Modified Pea Starch Products Offered
7.2.5 Cosucra Recent Development
7.3 Emsland Group
7.3.1 Emsland Group Company Information
7.3.2 Emsland Group Business Overview
7.3.3 Emsland Group Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.3.4 Emsland Group Modified Pea Starch Products Offered
7.3.5 Emsland Group Recent Development
7.4 Nutri-Pea Limited
7.4.1 Nutri-Pea Limited Company Information
7.4.2 Nutri-Pea Limited Business Overview
7.4.3 Nutri-Pea Limited Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.4.4 Nutri-Pea Limited Modified Pea Starch Products Offered
7.4.5 Nutri-Pea Limited Recent Development
7.5 Shuangta Food
7.5.1 Shuangta Food Company Information
7.5.2 Shuangta Food Business Overview
7.5.3 Shuangta Food Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.5.4 Shuangta Food Modified Pea Starch Products Offered
7.5.5 Shuangta Food Recent Development
7.6 Yantai Oriental Protein Tech
7.6.1 Yantai Oriental Protein Tech Company Information
7.6.2 Yantai Oriental Protein Tech Business Overview
7.6.3 Yantai Oriental Protein Tech Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.6.4 Yantai Oriental Protein Tech Modified Pea Starch Products Offered
7.6.5 Yantai Oriental Protein Tech Recent Development
7.7 Shandong Jianyuan Foods
7.7.1 Shandong Jianyuan Foods Company Information
7.7.2 Shandong Jianyuan Foods Business Overview
7.7.3 Shandong Jianyuan Foods Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.7.4 Shandong Jianyuan Foods Modified Pea Starch Products Offered
7.7.5 Shandong Jianyuan Foods Recent Development
7.8 Shandong Huatai Food
7.8.1 Shandong Huatai Food Company Information
7.8.2 Shandong Huatai Food Business Overview
7.8.3 Shandong Huatai Food Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.8.4 Shandong Huatai Food Modified Pea Starch Products Offered
7.8.5 Shandong Huatai Food Recent Development
7.9 Shandong Jindu Talin Foods
7.9.1 Shandong Jindu Talin Foods Company Information
7.9.2 Shandong Jindu Talin Foods Business Overview
7.9.3 Shandong Jindu Talin Foods Modified Pea Starch Sales, Revenue and Gross Margin (2020-2025)
7.9.4 Shandong Jindu Talin Foods Modified Pea Starch Products Offered
7.9.5 Shandong Jindu Talin Foods Recent Development
8 Modified Pea Starch Manufacturing Cost Analysis
8.1 Modified Pea Starch Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Key Suppliers of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.3 Manufacturing Process Analysis of Modified Pea Starch
8.4 Modified Pea Starch Industrial Chain Analysis
9 Marketing Channel, Distributors and Customers
9.1 Marketing Channel
9.2 Modified Pea Starch Distributors List
9.3 Modified Pea Starch Customers
10 Modified Pea Starch Market Dynamics
10.1 Modified Pea Starch Industry Trends
10.2 Modified Pea Starch Market Drivers
10.3 Modified Pea Starch Market Challenges
10.4 Modified Pea Starch Market Restraints
11 Research Findings and Conclusion
12 Appendix
12.1 Research Methodology
12.1.1 Methodology/Research Approach
12.1.1.1 Research Programs/Design
12.1.1.2 Market Size Estimation
12.1.1.3 Market Breakdown and Data Triangulation
12.1.2 Data Source
12.1.2.1 Secondary Sources
12.1.2.2 Primary Sources
12.2 Author Details
12.3 Disclaimer
Table of Figures
List of Tables
Table 1. Global Modified Pea Starch Sales (US$ Million) Growth Rate by Type (2020 & 2024 & 2031)
Table 2. Global Modified Pea Starch Sales (US$ Million) Comparison by Application (2020 & 2024 & 2031)
Table 3. Global Market Modified Pea Starch Market Size (US$ Million) by Region:2020 VS 2024 VS 2031
Table 4. Global Modified Pea Starch Sales (K MT) by Region (2020-2025)
Table 5. Global Modified Pea Starch Sales Market Share by Region (2020-2025)
Table 6. Global Modified Pea Starch Revenue (US$ Million) Market Share by Region (2020-2025)
Table 7. Global Modified Pea Starch Revenue Share by Region (2020-2025)
Table 8. Global Modified Pea Starch Sales (K MT) Forecast by Region (2026-2031)
Table 9. Global Modified Pea Starch Sales Market Share Forecast by Region (2026-2031)
Table 10. Global Modified Pea Starch Revenue (US$ Million) Forecast by Region (2026-2031)
Table 11. Global Modified Pea Starch Revenue Share Forecast by Region (2026-2031)
Table 12. Global Modified Pea Starch Sales by Type (K MT) & (2020-2025)
Table 13. Global Modified Pea Starch Sales Share by Type (2020-2025)
Table 14. Global Modified Pea Starch Revenue by Type (US$ Million) & (2020-2025)
Table 15. Global Modified Pea Starch Price by Type (USD/MT) & (2020-2025)
Table 16. Global Modified Pea Starch Sales by Type (K MT) & (2026-2031)
Table 17. Global Modified Pea Starch Revenue by Type (US$ Million) & (2026-2031)
Table 18. Global Modified Pea Starch Price by Type (USD/MT) & (2026-2031)
Table 19. Representative Players of Each Type
Table 20. Global Modified Pea Starch Sales by Application (K MT) & (2020-2025)
Table 21. Global Modified Pea Starch Sales Share by Application (2020-2025)
Table 22. Global Modified Pea Starch Revenue by Application (US$ Million) & (2020-2025)
Table 23. Global Modified Pea Starch Price by Application (USD/MT) & (2020-2025)
Table 24. Global Modified Pea Starch Sales by Application (K MT) & (2026-2031)
Table 25. Global Modified Pea Starch Revenue Market Share by Application (US$ Million) & (2026-2031)
Table 26. Global Modified Pea Starch Price by Application (USD/MT) & (2026-2031)
Table 27. New Sources of Growth in Modified Pea Starch Application
Table 28. Global Modified Pea Starch Sales by Company (K MT) & (2020-2025)
Table 29. Global Modified Pea Starch Sales Share by Company (2020-2025)
Table 30. Global Modified Pea Starch Revenue by Company (US$ Million) & (2020-2025)
Table 31. Global Modified Pea Starch Revenue Share by Company (2020-2025)
Table 32. Global Modified Pea Starch by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Modified Pea Starch as of 2024)
Table 33. Global Market Modified Pea Starch Average Price by Company (USD/MT) & (2020-2025)
Table 34. Global Key Manufacturers of Modified Pea Starch, Manufacturing Sites & Headquarters
Table 35. Global Key Manufacturers of Modified Pea Starch, Product Type & Application
Table 36. Global Key Manufacturers of Modified Pea Starch, Date of Enter into This Industry
Table 37. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 38. North America Modified Pea Starch Sales by Company (2020-2025) & (K MT)
Table 39. North America Modified Pea Starch Sales Market Share by Company (2020-2025)
Table 40. North America Modified Pea Starch Revenue by Company (2020-2025) & (US$ Million)
Table 41. North America Modified Pea Starch Revenue Market Share by Company (2020-2025)
Table 42. North America Modified Pea Starch Sales by Type (2020-2025) & (K MT)
Table 43. North America Modified Pea Starch Sales Market Share by Type (2020-2025)
Table 44. North America Modified Pea Starch Sales by Application (2020-2025) & (K MT)
Table 45. North America Modified Pea Starch Sales Market Share by Application (2020-2025)
Table 46. Europe Modified Pea Starch Sales by Company (2020-2025) & (K MT)
Table 47. Europe Modified Pea Starch Sales Market Share by Company (2020-2025)
Table 48. Europe Modified Pea Starch Revenue by Company (2020-2025) & (US$ Million)
Table 49. Europe Modified Pea Starch Revenue Market Share by Company (2020-2025)
Table 50. Europe Modified Pea Starch Sales by Type (2020-2025) & (K MT)
Table 51. Europe Modified Pea Starch Sales Market Share by Type (2020-2025)
Table 52. Europe Modified Pea Starch Sales by Application (2020-2025) & (K MT)
Table 53. Europe Modified Pea Starch Sales Market Share by Application (2020-2025)
Table 54. China Modified Pea Starch Sales by Company (2020-2025) & (K MT)
Table 55. China Modified Pea Starch Sales Market Share by Company (2020-2025)
Table 56. China Modified Pea Starch Revenue by Company (2020-2025) & (US$ Million)
Table 57. China Modified Pea Starch Revenue Market Share by Company (2020-2025)
Table 58. China Modified Pea Starch Sales by Type (2020-2025) & (K MT)
Table 59. China Modified Pea Starch Sales Market Share by Type (2020-2025)
Table 60. China Modified Pea Starch Sales by Application (2020-2025) & (K MT)
Table 61. China Modified Pea Starch Sales Market Share by Application (2020-2025)
Table 62. Japan Modified Pea Starch Sales by Company (2020-2025) & (K MT)
Table 63. Japan Modified Pea Starch Sales Market Share by Company (2020-2025)
Table 64. Japan Modified Pea Starch Revenue by Company (2020-2025) & (US$ Million)
Table 65. Japan Modified Pea Starch Revenue Market Share by Company (2020-2025)
Table 66. Japan Modified Pea Starch Sales by Type (2020-2025) & (K MT)
Table 67. Japan Modified Pea Starch Sales Market Share by Type (2020-2025)
Table 68. Japan Modified Pea Starch Sales by Application (2020-2025) & (K MT)
Table 69. Japan Modified Pea Starch Sales Market Share by Application (2020-2025)
Table 70. Roquette Company Information
Table 71. Roquette Description and Business Overview
Table 72. Roquette Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 73. Roquette Modified Pea Starch Product
Table 74. Roquette Recent Development
Table 75. Cosucra Company Information
Table 76. Cosucra Description and Business Overview
Table 77. Cosucra Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 78. Cosucra Modified Pea Starch Product
Table 79. Cosucra Recent Development
Table 80. Emsland Group Company Information
Table 81. Emsland Group Description and Business Overview
Table 82. Emsland Group Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 83. Emsland Group Modified Pea Starch Product
Table 84. Emsland Group Recent Development
Table 85. Nutri-Pea Limited Company Information
Table 86. Nutri-Pea Limited Description and Business Overview
Table 87. Nutri-Pea Limited Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 88. Nutri-Pea Limited Modified Pea Starch Product
Table 89. Nutri-Pea Limited Recent Development
Table 90. Shuangta Food Company Information
Table 91. Shuangta Food Description and Business Overview
Table 92. Shuangta Food Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 93. Shuangta Food Modified Pea Starch Product
Table 94. Shuangta Food Recent Development
Table 95. Yantai Oriental Protein Tech Company Information
Table 96. Yantai Oriental Protein Tech Description and Business Overview
Table 97. Yantai Oriental Protein Tech Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 98. Yantai Oriental Protein Tech Modified Pea Starch Product
Table 99. Yantai Oriental Protein Tech Recent Development
Table 100. Shandong Jianyuan Foods Company Information
Table 101. Shandong Jianyuan Foods Description and Business Overview
Table 102. Shandong Jianyuan Foods Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 103. Shandong Jianyuan Foods Modified Pea Starch Product
Table 104. Shandong Jianyuan Foods Recent Development
Table 105. Shandong Huatai Food Company Information
Table 106. Shandong Huatai Food Description and Business Overview
Table 107. Shandong Huatai Food Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 108. Shandong Huatai Food Modified Pea Starch Product
Table 109. Shandong Huatai Food Recent Development
Table 110. Shandong Jindu Talin Foods Company Information
Table 111. Shandong Jindu Talin Foods Description and Business Overview
Table 112. Shandong Jindu Talin Foods Modified Pea Starch Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2020-2025)
Table 113. Shandong Jindu Talin Foods Modified Pea Starch Product
Table 114. Shandong Jindu Talin Foods Recent Development
Table 115. Production Base and Market Concentration Rate of Raw Material
Table 116. Key Suppliers of Raw Materials
Table 117. Modified Pea Starch Distributors List
Table 118. Modified Pea Starch Customers List
Table 119. Modified Pea Starch Market Trends
Table 120. Modified Pea Starch Market Drivers
Table 121. Modified Pea Starch Market Challenges
Table 122. Modified Pea Starch Market Restraints
Table 123. Research Programs/Design for This Report
Table 124. Key Data Information from Secondary Sources
Table 125. Key Data Information from Primary Sources
List of Figures
Figure 1. Modified Pea Starch Product Picture
Figure 2. Global Modified Pea Starch Sales (US$ Million) by Type (2020 & 2024 & 2031)
Figure 3. Global Modified Pea Starch Sales Market Share by Type in 2024 & 2031
Figure 4. Food Grade Product Picture
Figure 5. Industry Grade Product Picture
Figure 6. Global Modified Pea Starch Sales (US$ Million) by Application (2020 & 2024 & 2031)
Figure 7. Global Modified Pea Starch Sales Market Share by Application in 2024 & 2031
Figure 8. Asian Pastas Examples
Figure 9. Snack Examples
Figure 10. Meats Processing Examples
Figure 11. Industrial Applications Examples
Figure 12. Others Examples
Figure 13. Global Modified Pea Starch Sales, (US$ Million), 2020 VS 2024 VS 2031
Figure 14. Global Modified Pea Starch Sales Growth Rate (2020-2031) & (US$ Million)
Figure 15. Global Modified Pea Starch Sales (K MT) Growth Rate (2020-2031)
Figure 16. Global Modified Pea Starch Price Trends Growth Rate (2020-2031) & (USD/MT)
Figure 17. Modified Pea Starch Report Years Considered
Figure 18. Global Market Modified Pea Starch Market Size (US$ Million) by Region:2020 VS 2024 VS 2031
Figure 19. Global Modified Pea Starch Revenue Market Share by Region: 2020 VS 2024
Figure 20. North America Modified Pea Starch Revenue (US$ Million) Growth Rate (2020-2031)
Figure 21. North America Modified Pea Starch Sales (K MT) Growth Rate (2020-2031)
Figure 22. Europe Modified Pea Starch Revenue (US$ Million) Growth Rate (2020-2031)
Figure 23. Europe Modified Pea Starch Sales (K MT) Growth Rate (2020-2031)
Figure 24. China Modified Pea Starch Revenue (US$ Million) Growth Rate (2020-2031)
Figure 25. China Modified Pea Starch Sales (K MT) Growth Rate (2020-2031)
Figure 26. Japan Modified Pea Starch Revenue (US$ Million) Growth Rate (2020-2031)
Figure 27. Japan Modified Pea Starch Sales (K MT) Growth Rate (2020-2031)
Figure 28. Global Modified Pea Starch Revenue Share by Type (2020-2025)
Figure 29. Global Modified Pea Starch Sales Share by Type (2026-2031)
Figure 30. Global Modified Pea Starch Revenue Share by Type (2026-2031)
Figure 31. Global Modified Pea Starch Revenue Share by Application (2020-2025)
Figure 32. Global Modified Pea Starch Revenue Growth Rate by Application in 2020 & 2024
Figure 33. Global Modified Pea Starch Sales Share by Application (2026-2031)
Figure 34. Global Modified Pea Starch Revenue Share by Application (2026-2031)
Figure 35. Global Modified Pea Starch Sales Share by Company (2024)
Figure 36. Global Modified Pea Starch Revenue Share by Company (2024)
Figure 37. Global 5 Largest Modified Pea Starch Players Market Share by Revenue in Modified Pea Starch: 2020 & 2024
Figure 38. Modified Pea Starch Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
Figure 39. Manufacturing Cost Structure of Modified Pea Starch
Figure 40. Manufacturing Process Analysis of Modified Pea Starch
Figure 41. Modified Pea Starch Industrial Chain
Figure 42. Channels of Distribution (Direct Vs Distribution)
Figure 43. Distributors Profiles
Figure 44. Bottom-up and Top-down Approaches for This Report
Figure 45. Data Triangulation
Figure 46. Key Executives InterviewedDescription
The global Modified Pea Starch market size was US$ 390 million in 2024 and is forecast to a readjusted size of US$ 567 million by 2031 with a CAGR of 5.4% during the forecast period 2025-2031.
By 2025, the evolving U.S. tariff policy is poised to inject considerable uncertainty into the global economic landscape. This report delves into the latest U.S. tariff measures and the corresponding policy responses across the globe, evaluating their impacts on Modified Pea Starch market competitiveness, regional economic performance, and supply chain configurations.
Modified Pea Starch refers to native pea starch that has undergone specific physical, enzymatic, or chemical treatments to enhance its inherent properties and functional performance in various applications. While native pea starch is recognized for its high amylose content and good gelling properties, modifications are applied to overcome limitations such as retrogradation, susceptibility to shear and acid, or to optimize its viscosity, stability, or texturizing capabilities. These modifications can lead to improved cold-water solubility, enhanced freeze-thaw stability, better clarity, or a more desirable texture profile (e.g., smoother, creamier, or more elastic). Modified pea starch is increasingly valued in the food industry, especially for plant-based and gluten-free products, due to its functional versatility and its source from a sustainable, non-GMO legume.
The North America Modified Pea Starch market size was US$ million in 2024, while Europe was US$ million. The proportion of the North America was % in 2024, while Europe percentage was %, and it is predicted that Europe share will reach % in 2031, trailing a CAGR of % through the analysis period.
The global key manufacturers of Modified Pea Starch include Roquette, Cosucra, Emsland Group, Nutri-Pea Limited, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food, Shandong Jindu Talin Foods, etc. In 2024, the global top five players occupied for a share approximately % in terms of revenue.
In North America, in terms of sales volume, in 2024, the top three players hold a share about %, while in Europe, top three players hold a share nearly %.
The global Modified Pea Starch market is strategically segmented by company, region (country), by Type, and by Application. This report empowers stakeholders to capitalize on emerging opportunities, optimize product strategies, and outperform competitors through data-driven insights on sales, revenue, and forecasts across regions, by Type, and by Application for 2020-2031.
Market Segmentation
Chapter Outline
Chapter 1: Report scope, executive summary, and market evolution scenarios (short/mid/long term).
Chapter 2: Quantitative analysis of Modified Pea Starch market size and growth potential at global, regional, and country levels.
Chapter 3: Competitive benchmarking of manufacturers (revenue, market share, M&A, R&D focus).
Chapter 4: Type-based segmentation analysis – Uncovering blue ocean markets (e.g., Industry Grade in China).
Chapter 5: Application-based segmentation analysis – High-growth downstream opportunities (e.g., Snack in India).
Chapter 6: Regional sales and revenue breakdown by company, type, application and customer.
Chapter 7: Key manufacturer profiles – Financials, product portfolios, and strategic developments.
Chapter 8: Market dynamics – Drivers, restraints, regulatory impacts, and risk mitigation strategies.
Chapter 9: Actionable conclusions and strategic recommendations.
Why This Report?
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Modified Pea Starch value chain, addressing:
- Market entry risks/opportunities by region
- Product mix optimization based on local practices
- Competitor tactics in fragmented vs. consolidated markets
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The global Modified Pea Starch market is projected to grow from US$ 390 million in 2024 to US$ 567 million by 2031, at a CAGR of 5.4% (2025-2031), driven by critical product segments and diverse end‑use applications, while evolving U.S. tariff policies introduce trade‑cost volatility and supply‑chain uncertainty.
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The global market for Modified Pea Starch was estimated to be worth US$ 390 million in 2024 and is forecast to a readjusted size of US$ 567 million by 2031 with a CAGR of 5.4% during the forecast period 2025-2031.
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The global Modified Pea Starch market is projected to grow from US$ 413 million in 2025 to US$ 594 million by 2032, at a CAGR of 5.4% (2026-2032), driven by critical product segments and diverse end‑use applications, while evolving U.S. tariff policies introduce trade‑cost volatility and supply‑chain uncertainty.
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The global Modified Pea Starch market is projected to grow from US$ 390 million in 2024 to US$ 567 million by 2031, at a CAGR of 5.4% (2025-2031), driven by critical product segments and diverse end‑use applications, while evolving U.S. tariff policies introduce trade‑cost volatility and supply‑chain uncertainty.
Published: 2025-07-27
Pages: 134
The global market for Modified Pea Starch was estimated to be worth US$ 390 million in 2024 and is forecast to a readjusted size of US$ 567 million by 2031 with a CAGR of 5.4% during the forecast period 2025-2031.
Published: 2025-07-27
Pages: 104
The global market for Modified Pea Starch was valued at US$ 390 million in the year 2024 and is projected to reach a revised size of US$ 567 million by 2031, growing at a CAGR of 5.4% during the forecast period.
Published: 2025-07-27
Pages: 82
The global market for Modified Pea Starch was estimated to be worth US$ 413 million in 2025 and is projected to reach US$ 594 million, growing at a CAGR of 5.4% from 2026 to 2032.
Published: 2026-03-09
Pages: 96
The global Modified Pea Starch market was valued at US$ 413 million in 2025 and is anticipated to reach US$ 594 million by 2032, at a CAGR of 5.4% from 2026 to 2032.
Published: 2026-03-12
Pages: 112
The global Modified Pea Starch market size was US$ 413 million in 2025 and is forecast to reach a readjusted size of US$ 594 million by 2032 with a CAGR of 5.4% during the forecast period 2026-2032.
Published: 2026-03-12
Pages: 80
The global Modified Pea Starch market is projected to grow from US$ 413 million in 2025 to US$ 594 million by 2032, at a CAGR of 5.4% (2026-2032), driven by critical product segments and diverse end‑use applications, while evolving U.S. tariff policies introduce trade‑cost volatility and supply‑chain uncertainty.
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USD 6375.00
USD 8500.00
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