Industry: Food & Beverages
Published Date: 2024-04-22
Pages: 88 Pages
Report ld: 3052872
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Edible Mushroom Market Size(US$)

CAGR 2024-2030
6.2%
Market Size,2030
USD 28
Million
Market Snapshot
Source: Secondary research, interviews with experts, and QYResearch analysis
Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
The global Edible Mushroom market is projected to grow from US$ 20 million in 2024 to US$ 28 million by 2030, at a Compound Annual Growth Rate (CAGR) of 6.2% during the forecast period.
Rising inclination of consumers towards veganism is adding fuel to the edible mushroom market. High fiber content and low fat content of mushroom helps in reducing excess fat of the body and also boosts the body’s metabolism. Shift in consumers’ food consumption pattern and adoption of healthy life is propelling the positive growth of this market.
Report Covers:
This report presents an overview of global market for Edible Mushroom, sales, revenue and price. Analyses of the global market trends, with historic market revenue/sales data for 2019 - 2023, estimates for 2024, and projections of CAGR through 2030.
This report researches the key producers of Edible Mushroom, also provides the sales of main regions and countries. Highlights of the upcoming market potential for Edible Mushroom, and key regions/countries of focus to forecast this market into various segments and sub-segments. Country specific data and market value analysis for the U.S., Canada, Mexico, Brazil, China, Japan, South Korea, Southeast Asia, India, Germany, the U.K., Italy, Middle East, Africa, and Other Countries.
This report focuses on the Edible Mushroom sales, revenue, market share and industry ranking of main manufacturers, data from 2019 to 2024. Identification of the major stakeholders in the global Edible Mushroom market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues. This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.
This report analyzes the segments data by Type, and by Application, sales, revenue, and price, from 2019 to 2030. Evaluation and forecast the market size for Edible Mushroom sales, projected growth trends, production technology, application and end-user industry.
Descriptive company profiles of the major global players, including The Mushroom Compan, Monaghan Mushrooms, Bonduelle Group, Okechamp, Lutèce Holding, Monterey Mushrooms and Shanghai Finc Bio-Tech, etc.
MARKET SEGMENTATION
CHAPTER OUTLINE
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by Type, and by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Sales (consumption), revenue of Edible Mushroom in global, regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 3: Detailed analysis of Edible Mushroom manufacturers competitive landscape, price, sales, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by Type, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: North America (US & Canada) by Type, by Application and by country, sales, and revenue for each segment.
Chapter 7: Europe by Type, by Application and by country, sales, and revenue for each segment.
Chapter 8: China by Type, and by Application, sales, and revenue for each segment.
Chapter 9: Asia (excluding China) by Type, by Application and by region, sales, and revenue for each segment.
Chapter 10: Middle East, Africa, and Latin America by Type, by Application and by country, sales, and revenue for each segment.
Chapter 11: Provides profiles of key manufacturers, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Edible Mushroom sales, revenue, price, gross margin, and recent development, etc.
Chapter 12: Analysis of industrial chain, sales channel, key raw materials, distributors and customers.
Chapter 13: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 14: The main points and conclusions of the report.
QYRESEARCH'S STRENGTHS
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Compound Chocolate value chain, addressing:
We identify regional market threats and growth prospects to guide your overseas layout.
We adjust product portfolios in line with local consumption habits.
We unpack rivals’ operation strategies for scattered and highly concentrated industries.
We cover competition landscape, full supply chain and quantified market size data, and deliver tailor-made customized surveys to meet your unique business demands.
We own self-owned massive exclusive databases, backed by 19 years of global market research experience across thousands of sectors.
Our team operates 24 hours a day, 365 days a year, enabling ultra-fast report turnaround to respond to your research needs efficiently.
We integrate regional risk assessment, localized product optimization and competitor analysis to deliver actionable market strategies.
All data is cross-verified from multiple industry sources to deliver thorough, precise analysis that supports reliable corporate strategic decisions.
We provide responsive, dedicated after-sales support to resolve all follow-up inquiries about reports, data and industry interpretation.
TABLE OF CONTENTS
1 Study Coverage
1.1 Edible Mushroom Product Introduction
1.2 Market by Type
1.2.1 Global Edible Mushroom Market Size Growth Rate by Type, 2019 VS 2023 VS 2030
1.2.2 Button Mushroom
1.2.3 Shiitake Mushroom
1.2.4 Oyster Mushroom
1.2.5 Others
1.3 Market by Application
1.3.1 Global Edible Mushroom Market Size Growth Rate by Application, 2019 VS 2023 VS 2030
1.3.2 Supermarkets/Hypermarkets
1.3.3 Specialty Retailers
1.3.4 Convenience Stores
1.3.5 Online Store
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Executive Summary
2.1 Global Edible Mushroom Sales Estimates and Forecasts 2019-2030
2.2 Global Edible Mushroom Revenue by Region
2.2.1 Global Edible Mushroom Revenue by Region: 2019 VS 2023 VS 2030
2.2.2 Global Edible Mushroom Revenue by Region (2019-2024)
2.2.3 Global Edible Mushroom Revenue by Region (2025-2030)
2.2.4 Global Edible Mushroom Revenue Market Share by Region (2019-2030)
2.3 Global Edible Mushroom Sales Estimates and Forecasts 2019-2030
2.4 Global Edible Mushroom Sales by Region
2.4.1 Global Edible Mushroom Sales by Region: 2019 VS 2023 VS 2030
2.4.2 Global Edible Mushroom Sales by Region (2019-2024)
2.4.3 Global Edible Mushroom Sales by Region (2025-2030)
2.4.4 Global Edible Mushroom Sales Market Share by Region (2019-2030)
2.5 US & Canada
2.6 Europe
2.7 China
2.8 Asia (excluding China)
2.9 Middle East, Africa and Latin America
3 Competition by Manufactures
3.1 Global Edible Mushroom Sales by Manufacturers
3.1.1 Global Edible Mushroom Sales by Manufacturers (2019-2024)
3.1.2 Global Edible Mushroom Sales Market Share by Manufacturers (2019-2024)
3.1.3 Global Top 10 and Top 5 Largest Manufacturers of Edible Mushroom in 2023
3.2 Global Edible Mushroom Revenue by Manufacturers
3.2.1 Global Edible Mushroom Revenue by Manufacturers (2019-2024)
3.2.2 Global Edible Mushroom Revenue Market Share by Manufacturers (2019-2024)
3.2.3 Global Top 10 and Top 5 Companies by Edible Mushroom Revenue in 2023
3.3 Global Key Players of Edible Mushroom, Industry Ranking, 2022 VS 2023 VS 2024
3.4 Global Edible Mushroom Sales Price by Manufacturers
3.5 Analysis of Competitive Landscape
3.5.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
3.5.2 Global Edible Mushroom Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.6 Global Key Manufacturers of Edible Mushroom, Manufacturing Base Distribution and Headquarters
3.7 Global Key Manufacturers of Edible Mushroom, Product Offered and Application
3.8 Global Key Manufacturers of Edible Mushroom, Date of Enter into This Industry
3.9 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Global Edible Mushroom Sales by Type
4.1.1 Global Edible Mushroom Historical Sales by Type (2019-2024)
4.1.2 Global Edible Mushroom Forecasted Sales by Type (2025-2030)
4.1.3 Global Edible Mushroom Sales Market Share by Type (2019-2030)
4.2 Global Edible Mushroom Revenue by Type
4.2.1 Global Edible Mushroom Historical Revenue by Type (2019-2024)
4.2.2 Global Edible Mushroom Forecasted Revenue by Type (2025-2030)
4.2.3 Global Edible Mushroom Revenue Market Share by Type (2019-2030)
4.3 Global Edible Mushroom Price by Type
4.3.1 Global Edible Mushroom Price by Type (2019-2024)
4.3.2 Global Edible Mushroom Price Forecast by Type (2025-2030)
5 Market Size by Application
5.1 Global Edible Mushroom Sales by Application
5.1.1 Global Edible Mushroom Historical Sales by Application (2019-2024)
5.1.2 Global Edible Mushroom Forecasted Sales by Application (2025-2030)
5.1.3 Global Edible Mushroom Sales Market Share by Application (2019-2030)
5.2 Global Edible Mushroom Revenue by Application
5.2.1 Global Edible Mushroom Historical Revenue by Application (2019-2024)
5.2.2 Global Edible Mushroom Forecasted Revenue by Application (2025-2030)
5.2.3 Global Edible Mushroom Revenue Market Share by Application (2019-2030)
5.3 Global Edible Mushroom Price by Application
5.3.1 Global Edible Mushroom Price by Application (2019-2024)
5.3.2 Global Edible Mushroom Price Forecast by Application (2025-2030)
6 US & Canada
6.1 US & Canada Edible Mushroom Market Size by Type
6.1.1 US & Canada Edible Mushroom Sales by Type (2019-2030)
6.1.2 US & Canada Edible Mushroom Revenue by Type (2019-2030)
6.2 US & Canada Edible Mushroom Market Size by Application
6.2.1 US & Canada Edible Mushroom Sales by Application (2019-2030)
6.2.2 US & Canada Edible Mushroom Revenue by Application (2019-2030)
6.3 US & Canada Edible Mushroom Market Size by Country
6.3.1 US & Canada Edible Mushroom Revenue by Country: 2019 VS 2023 VS 2030
6.3.2 US & Canada Edible Mushroom Sales by Country (2019-2030)
6.3.3 US & Canada Edible Mushroom Revenue by Country (2019-2030)
6.3.4 US
6.3.5 Canada
7 Europe
7.1 Europe Edible Mushroom Market Size by Type
7.1.1 Europe Edible Mushroom Sales by Type (2019-2030)
7.1.2 Europe Edible Mushroom Revenue by Type (2019-2030)
7.2 Europe Edible Mushroom Market Size by Application
7.2.1 Europe Edible Mushroom Sales by Application (2019-2030)
7.2.2 Europe Edible Mushroom Revenue by Application (2019-2030)
7.3 Europe Edible Mushroom Market Size by Country
7.3.1 Europe Edible Mushroom Revenue by Country: 2019 VS 2023 VS 2030
7.3.2 Europe Edible Mushroom Sales by Country (2019-2030)
7.3.3 Europe Edible Mushroom Revenue by Country (2019-2030)
7.3.4 Germany
7.3.5 France
7.3.6 U.K.
7.3.7 Italy
7.3.8 Russia
8 China
8.1 China Edible Mushroom Market Size
8.1.1 China Edible Mushroom Sales (2019-2030)
8.1.2 China Edible Mushroom Revenue (2019-2030)
8.2 China Edible Mushroom Market Size by Application
8.2.1 China Edible Mushroom Sales by Application (2019-2030)
8.2.2 China Edible Mushroom Revenue by Application (2019-2030)
9 Asia (excluding China)
9.1 Asia Edible Mushroom Market Size by Type
9.1.1 Asia Edible Mushroom Sales by Type (2019-2030)
9.1.2 Asia Edible Mushroom Revenue by Type (2019-2030)
9.2 Asia Edible Mushroom Market Size by Application
9.2.1 Asia Edible Mushroom Sales by Application (2019-2030)
9.2.2 Asia Edible Mushroom Revenue by Application (2019-2030)
9.3 Asia Edible Mushroom Sales by Region
9.3.1 Asia Edible Mushroom Revenue by Region: 2019 VS 2023 VS 2030
9.3.2 Asia Edible Mushroom Revenue by Region (2019-2030)
9.3.3 Asia Edible Mushroom Sales by Region (2019-2030)
9.3.4 Japan
9.3.5 South Korea
9.3.6 China Taiwan
9.3.7 Southeast Asia
9.3.8 India
10 Middle East, Africa and Latin America
10.1 Middle East, Africa and Latin America Edible Mushroom Market Size by Type
10.1.1 Middle East, Africa and Latin America Edible Mushroom Sales by Type (2019-2030)
10.1.2 Middle East, Africa and Latin America Edible Mushroom Revenue by Type (2019-2030)
10.2 Middle East, Africa and Latin America Edible Mushroom Market Size by Application
10.2.1 Middle East, Africa and Latin America Edible Mushroom Sales by Application (2019-2030)
10.2.2 Middle East, Africa and Latin America Edible Mushroom Revenue by Application (2019-2030)
10.3 Middle East, Africa and Latin America Edible Mushroom Sales by Country
10.3.1 Middle East, Africa and Latin America Edible Mushroom Revenue by Country: 2019 VS 2023 VS 2030
10.3.2 Middle East, Africa and Latin America Edible Mushroom Revenue by Country (2019-2030)
10.3.3 Middle East, Africa and Latin America Edible Mushroom Sales by Country (2019-2030)
10.3.4 Brazil
10.3.5 Mexico
10.3.6 Turkey
10.3.7 Israel
10.3.8 GCC Countries
11 Company Profiles
11.1 The Mushroom Compan
11.1.1 The Mushroom Compan Company Information
11.1.2 The Mushroom Compan Overview
11.1.3 The Mushroom Compan Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.1.4 The Mushroom Compan Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.1.5 The Mushroom Compan Recent Developments
11.2 Monaghan Mushrooms
11.2.1 Monaghan Mushrooms Company Information
11.2.2 Monaghan Mushrooms Overview
11.2.3 Monaghan Mushrooms Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.2.4 Monaghan Mushrooms Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.2.5 Monaghan Mushrooms Recent Developments
11.3 Bonduelle Group
11.3.1 Bonduelle Group Company Information
11.3.2 Bonduelle Group Overview
11.3.3 Bonduelle Group Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.3.4 Bonduelle Group Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.3.5 Bonduelle Group Recent Developments
11.4 Okechamp
11.4.1 Okechamp Company Information
11.4.2 Okechamp Overview
11.4.3 Okechamp Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.4.4 Okechamp Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.4.5 Okechamp Recent Developments
11.5 Lutèce Holding
11.5.1 Lutèce Holding Company Information
11.5.2 Lutèce Holding Overview
11.5.3 Lutèce Holding Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.5.4 Lutèce Holding Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.5.5 Lutèce Holding Recent Developments
11.6 Monterey Mushrooms
11.6.1 Monterey Mushrooms Company Information
11.6.2 Monterey Mushrooms Overview
11.6.3 Monterey Mushrooms Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.6.4 Monterey Mushrooms Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.6.5 Monterey Mushrooms Recent Developments
11.7 Shanghai Finc Bio-Tech
11.7.1 Shanghai Finc Bio-Tech Company Information
11.7.2 Shanghai Finc Bio-Tech Overview
11.7.3 Shanghai Finc Bio-Tech Edible Mushroom Sales, Price, Revenue and Gross Margin (2019-2024)
11.7.4 Shanghai Finc Bio-Tech Edible Mushroom Product Model Numbers, Pictures, Descriptions and Specifications
11.7.5 Shanghai Finc Bio-Tech Recent Developments
12 Industry Chain and Sales Channels Analysis
12.1 Edible Mushroom Industry Chain Analysis
12.2 Edible Mushroom Key Raw Materials
12.2.1 Key Raw Materials
12.2.2 Raw Materials Key Suppliers
12.3 Edible Mushroom Production Mode & Process
12.4 Edible Mushroom Sales and Marketing
12.4.1 Edible Mushroom Sales Channels
12.4.2 Edible Mushroom Distributors
12.5 Edible Mushroom Customers
13 Market Dynamics
13.1 Edible Mushroom Industry Trends
13.2 Edible Mushroom Market Drivers
13.3 Edible Mushroom Market Challenges
13.4 Edible Mushroom Market Restraints
14 Key Findings in The Global Edible Mushroom Study
15 Appendix
15.1 Research Methodology
15.1.1 Methodology/Research Approach
15.1.2 Data Source
15.2 Author Details
15.3 Disclaimer
TABLE OF FIGURES
List of Tables
List of Figures
KEY QUESTIONS ADDRESSED BY THE REPORT
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Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
Published Date: 2024-01-05
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USD 2900.00
(Single User License)
The global market for Edible Mushroom was estimated to be worth US$ 21.78 million in 2025 and is projected to reach US$ 32.99 million, growing at a CAGR of 6.2% from 2026 to 2032.
Published: 2026-07-15
Pages: 126
The global Edible Mushroom market was valued at US$ 21.78 million in 2025 and is anticipated to reach US$ 32.99 million by 2032, at a CAGR of 6.2% from 2026 to 2032.
Published: 2026-04-28
Pages: 111
The global Edible Mushroom market size was US$ 20.6 million in 2024 and is forecast to a readjusted size of US$ 31.2 million by 2031 with a CAGR of 6.2% during the forecast period 2025-2031.
Published: 2025-09-06
Pages: 77
The global market for Edible Mushroom was estimated to be worth US$ 20.6 million in 2024 and is forecast to a readjusted size of US$ 31.2 million by 2031 with a CAGR of 6.2% during the forecast period 2025-2031.
Published: 2025-02-27
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The global market for Edible Mushroom was valued at US$ 20.6 million in the year 2024 and is projected to reach a revised size of US$ 31.2 million by 2031, growing at a CAGR of 6.2% during the forecast period.
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Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
Published: 2024-01-05
Pages: 83
REPORT COVERAGE
DESCRIPTION
OVERVIEW
MARKET SEGMENTATION
CHAPTER OUTLINE
QYRESEARCH'S STRENGTHS
TABLE OF CONTENTS
TABLE OF FIGURES
RLEATED REPORTS
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