Industry: Food & Beverages
Published Date: 2025-02-27
Pages: 90 Pages
Report ld: 4339189
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The global market for Non-Cocoa Confectionery was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. In general, though, confectionery is divided into two broad categories, bakers" confections and sugar confections.
With increasing purchasing power of the consumers, growing gifting culture, and changing lifestyle with rising stress at work have spurred the market growth. Non-cocoa confectionery manufacturers aim to capture growth by innovating with new and exotic flavor options to keep consumers interested. Mars Wrigley Confectionery leveraged on this trend with its Starburst and Skittles, the largest brands in sugar confectionery. Also, the demand for sugar-free gums and candies is also growing up owing to increasing health consciousness among consumers and the rising health concerns have helped in increasing the global market demand for specialty non-cocoa confectionery market.
REPORT SCOPE
This report aims to provide a comprehensive presentation of the global market for Non-Cocoa Confectionery, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Non-Cocoa Confectionery.
The Non-Cocoa Confectionery market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Non-Cocoa Confectionery market comprehensively. Regional market sizes, concerning products by Form, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Non-Cocoa Confectionery manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Form, by Application, and by regions.
By Company
Mondelez
Ferrero
The Hershey Company
Nestle
Arcor Group
DS Group
Lindt & Sprüngli
Cloetta
Lotte Sugar Confectionery
Morinaga
Ezaki Glico
MARS
ITC Limited
Orion Confectionery
Segment by Form
Candies
Gummy Candies
Lollipops
Candy Bars
Segment by Application
Sweetening Agents
Dessert
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
U.A.E
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Non-Cocoa Confectionery manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Non-Cocoa Confectionery in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Form, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
QYRESEARCH'S STRENGTHS
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Compound Chocolate value chain, addressing:
We identify regional market threats and growth prospects to guide your overseas layout.
We adjust product portfolios in line with local consumption habits.
We unpack rivals’ operation strategies for scattered and highly concentrated industries.
We cover competition landscape, full supply chain and quantified market size data, and deliver tailor-made customized surveys to meet your unique business demands.
We own self-owned massive exclusive databases, backed by 19 years of global market research experience across thousands of sectors.
Our team operates 24 hours a day, 365 days a year, enabling ultra-fast report turnaround to respond to your research needs efficiently.
We integrate regional risk assessment, localized product optimization and competitor analysis to deliver actionable market strategies.
All data is cross-verified from multiple industry sources to deliver thorough, precise analysis that supports reliable corporate strategic decisions.
We provide responsive, dedicated after-sales support to resolve all follow-up inquiries about reports, data and industry interpretation.
TABLE OF CONTENTS
1 Non-Cocoa Confectionery Market Overview
1.1 Product Definition
1.2 Non-Cocoa Confectionery by Form
1.2.1 Global Non-Cocoa Confectionery Market Value Comparison by Form (2024 VS 2031)
1.2.2 Candies
1.2.3 Gummy Candies
1.2.4 Lollipops
1.2.5 Candy Bars
1.3 Non-Cocoa Confectionery by Application
1.3.1 Global Non-Cocoa Confectionery Market Value by Application (2024 VS 2031)
1.3.2 Sweetening Agents
1.3.3 Dessert
1.4 Global Non-Cocoa Confectionery Market Size Estimates and Forecasts
1.4.1 Global Non-Cocoa Confectionery Revenue 2020-2031
1.4.2 Global Non-Cocoa Confectionery Sales 2020-2031
1.4.3 Global Non-Cocoa Confectionery Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Non-Cocoa Confectionery Market Competition by Manufacturers
2.1 Global Non-Cocoa Confectionery Sales Market Share by Manufacturers (2020-2025)
2.2 Global Non-Cocoa Confectionery Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Non-Cocoa Confectionery Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Non-Cocoa Confectionery, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Non-Cocoa Confectionery, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Non-Cocoa Confectionery, Product Type & Application
2.7 Global Key Manufacturers of Non-Cocoa Confectionery, Date of Enter into This Industry
2.8 Global Non-Cocoa Confectionery Market Competitive Situation and Trends
2.8.1 Global Non-Cocoa Confectionery Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Non-Cocoa Confectionery Players Market Share by Revenue
2.8.3 Global Non-Cocoa Confectionery Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Non-Cocoa Confectionery Market Scenario by Region
3.1 Global Non-Cocoa Confectionery Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Non-Cocoa Confectionery Sales by Region: 2020-2031
3.2.1 Global Non-Cocoa Confectionery Sales by Region: 2020-2025
3.2.2 Global Non-Cocoa Confectionery Sales by Region: 2026-2031
3.3 Global Non-Cocoa Confectionery Revenue by Region: 2020-2031
3.3.1 Global Non-Cocoa Confectionery Revenue by Region: 2020-2025
3.3.2 Global Non-Cocoa Confectionery Revenue by Region: 2026-2031
3.4 North America Non-Cocoa Confectionery Market Facts & Figures by Country
3.4.1 North America Non-Cocoa Confectionery Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Non-Cocoa Confectionery Sales by Country (2020-2031)
3.4.3 North America Non-Cocoa Confectionery Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Non-Cocoa Confectionery Market Facts & Figures by Country
3.5.1 Europe Non-Cocoa Confectionery Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Non-Cocoa Confectionery Sales by Country (2020-2031)
3.5.3 Europe Non-Cocoa Confectionery Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Non-Cocoa Confectionery Market Facts & Figures by Region
3.6.1 Asia Pacific Non-Cocoa Confectionery Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Non-Cocoa Confectionery Sales by Region (2020-2031)
3.6.3 Asia Pacific Non-Cocoa Confectionery Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Non-Cocoa Confectionery Market Facts & Figures by Country
3.7.1 Latin America Non-Cocoa Confectionery Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Non-Cocoa Confectionery Sales by Country (2020-2031)
3.7.3 Latin America Non-Cocoa Confectionery Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Non-Cocoa Confectionery Market Facts & Figures by Country
3.8.1 Middle East and Africa Non-Cocoa Confectionery Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Non-Cocoa Confectionery Sales by Country (2020-2031)
3.8.3 Middle East and Africa Non-Cocoa Confectionery Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Form
4.1 Global Non-Cocoa Confectionery Sales by Form (2020-2031)
4.1.1 Global Non-Cocoa Confectionery Sales by Form (2020-2025)
4.1.2 Global Non-Cocoa Confectionery Sales by Form (2026-2031)
4.1.3 Global Non-Cocoa Confectionery Sales Market Share by Form (2020-2031)
4.2 Global Non-Cocoa Confectionery Revenue by Form (2020-2031)
4.2.1 Global Non-Cocoa Confectionery Revenue by Form (2020-2025)
4.2.2 Global Non-Cocoa Confectionery Revenue by Form (2026-2031)
4.2.3 Global Non-Cocoa Confectionery Revenue Market Share by Form (2020-2031)
4.3 Global Non-Cocoa Confectionery Price by Form (2020-2031)
5 Segment by Application
5.1 Global Non-Cocoa Confectionery Sales by Application (2020-2031)
5.1.1 Global Non-Cocoa Confectionery Sales by Application (2020-2025)
5.1.2 Global Non-Cocoa Confectionery Sales by Application (2026-2031)
5.1.3 Global Non-Cocoa Confectionery Sales Market Share by Application (2020-2031)
5.2 Global Non-Cocoa Confectionery Revenue by Application (2020-2031)
5.2.1 Global Non-Cocoa Confectionery Revenue by Application (2020-2025)
5.2.2 Global Non-Cocoa Confectionery Revenue by Application (2026-2031)
5.2.3 Global Non-Cocoa Confectionery Revenue Market Share by Application (2020-2031)
5.3 Global Non-Cocoa Confectionery Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Mondelez
6.1.1 Mondelez Company Information
6.1.2 Mondelez Description and Business Overview
6.1.3 Mondelez Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Mondelez Non-Cocoa Confectionery Product Portfolio
6.1.5 Mondelez Recent Developments/Updates
6.2 Ferrero
6.2.1 Ferrero Company Information
6.2.2 Ferrero Description and Business Overview
6.2.3 Ferrero Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Ferrero Non-Cocoa Confectionery Product Portfolio
6.2.5 Ferrero Recent Developments/Updates
6.3 The Hershey Company
6.3.1 The Hershey Company Company Information
6.3.2 The Hershey Company Description and Business Overview
6.3.3 The Hershey Company Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.3.4 The Hershey Company Non-Cocoa Confectionery Product Portfolio
6.3.5 The Hershey Company Recent Developments/Updates
6.4 Nestle
6.4.1 Nestle Company Information
6.4.2 Nestle Description and Business Overview
6.4.3 Nestle Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Nestle Non-Cocoa Confectionery Product Portfolio
6.4.5 Nestle Recent Developments/Updates
6.5 Arcor Group
6.5.1 Arcor Group Company Information
6.5.2 Arcor Group Description and Business Overview
6.5.3 Arcor Group Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Arcor Group Non-Cocoa Confectionery Product Portfolio
6.5.5 Arcor Group Recent Developments/Updates
6.6 DS Group
6.6.1 DS Group Company Information
6.6.2 DS Group Description and Business Overview
6.6.3 DS Group Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.6.4 DS Group Non-Cocoa Confectionery Product Portfolio
6.6.5 DS Group Recent Developments/Updates
6.7 Lindt & Sprüngli
6.7.1 Lindt & Sprüngli Company Information
6.7.2 Lindt & Sprüngli Description and Business Overview
6.7.3 Lindt & Sprüngli Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Lindt & Sprüngli Non-Cocoa Confectionery Product Portfolio
6.7.5 Lindt & Sprüngli Recent Developments/Updates
6.8 Cloetta
6.8.1 Cloetta Company Information
6.8.2 Cloetta Description and Business Overview
6.8.3 Cloetta Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Cloetta Non-Cocoa Confectionery Product Portfolio
6.8.5 Cloetta Recent Developments/Updates
6.9 Lotte Sugar Confectionery
6.9.1 Lotte Sugar Confectionery Company Information
6.9.2 Lotte Sugar Confectionery Description and Business Overview
6.9.3 Lotte Sugar Confectionery Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Lotte Sugar Confectionery Non-Cocoa Confectionery Product Portfolio
6.9.5 Lotte Sugar Confectionery Recent Developments/Updates
6.10 Morinaga
6.10.1 Morinaga Company Information
6.10.2 Morinaga Description and Business Overview
6.10.3 Morinaga Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Morinaga Non-Cocoa Confectionery Product Portfolio
6.10.5 Morinaga Recent Developments/Updates
6.11 Ezaki Glico
6.11.1 Ezaki Glico Company Information
6.11.2 Ezaki Glico Description and Business Overview
6.11.3 Ezaki Glico Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Ezaki Glico Non-Cocoa Confectionery Product Portfolio
6.11.5 Ezaki Glico Recent Developments/Updates
6.12 MARS
6.12.1 MARS Company Information
6.12.2 MARS Description and Business Overview
6.12.3 MARS Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.12.4 MARS Non-Cocoa Confectionery Product Portfolio
6.12.5 MARS Recent Developments/Updates
6.13 ITC Limited
6.13.1 ITC Limited Company Information
6.13.2 ITC Limited Description and Business Overview
6.13.3 ITC Limited Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.13.4 ITC Limited Non-Cocoa Confectionery Product Portfolio
6.13.5 ITC Limited Recent Developments/Updates
6.14 Orion Confectionery
6.14.1 Orion Confectionery Company Information
6.14.2 Orion Confectionery Description and Business Overview
6.14.3 Orion Confectionery Non-Cocoa Confectionery Sales, Revenue and Gross Margin (2020-2025)
6.14.4 Orion Confectionery Non-Cocoa Confectionery Product Portfolio
6.14.5 Orion Confectionery Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Non-Cocoa Confectionery Industry Chain Analysis
7.2 Non-Cocoa Confectionery Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Non-Cocoa Confectionery Production Mode & Process Analysis
7.4 Non-Cocoa Confectionery Sales and Marketing
7.4.1 Non-Cocoa Confectionery Sales Channels
7.4.2 Non-Cocoa Confectionery Distributors
7.5 Non-Cocoa Confectionery Customer Analysis
8 Non-Cocoa Confectionery Market Dynamics
8.1 Non-Cocoa Confectionery Industry Trends
8.2 Non-Cocoa Confectionery Market Drivers
8.3 Non-Cocoa Confectionery Market Challenges
8.4 Non-Cocoa Confectionery Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
TABLE OF FIGURES
List of Tables
List of Figures
KEY QUESTIONS ADDRESSED BY THE REPORT
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