Industry: Food & Beverages
Published Date: 2025-02-27
Pages: 89 Pages
Report ld: 4336560
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The global market for Soy and Milk Protein Ingredients was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Soy protein is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Soy protein is generally regarded as being concentrated in protein bodies, which are estimated to contain at least 60%-70% of the total soybean protein. Milk protein is isolated from milk, which contains around 35%-90% of protein bodies.
During 2017, the milk protein ingredients dominated the product type segment and is expected to continue the domination over the next few years. The major contributing factor for the segment’s growth is the increasing demand among health-conscious customers and athletes.
REPORT SCOPE
This report aims to provide a comprehensive presentation of the global market for Soy and Milk Protein Ingredients, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Soy and Milk Protein Ingredients.
The Soy and Milk Protein Ingredients market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Soy and Milk Protein Ingredients market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Soy and Milk Protein Ingredients manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Archer Daniels Midland (ADM)
Arla Foods
DowDuPont
FrieslandCampina
Kerry Group
Associated British Foods
Dean Foods
Fonterra
Charotar Casein Company
Glanbia
Milk Specialties
Omega Protein
Linyi Shansong Biological Products
Scoular
Solbar Industries
Segment by Type
Milk Protein Ingredients
Soy Protein Ingredients
Segment by Application
Food and Beverages
Infant Formula
Personal Care and Cosmetics
Animal Feed
Others
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
U.A.E
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Soy and Milk Protein Ingredients manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Soy and Milk Protein Ingredients in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
QYRESEARCH'S STRENGTHS
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Compound Chocolate value chain, addressing:
We identify regional market threats and growth prospects to guide your overseas layout.
We adjust product portfolios in line with local consumption habits.
We unpack rivals’ operation strategies for scattered and highly concentrated industries.
We cover competition landscape, full supply chain and quantified market size data, and deliver tailor-made customized surveys to meet your unique business demands.
We own self-owned massive exclusive databases, backed by 19 years of global market research experience across thousands of sectors.
Our team operates 24 hours a day, 365 days a year, enabling ultra-fast report turnaround to respond to your research needs efficiently.
We integrate regional risk assessment, localized product optimization and competitor analysis to deliver actionable market strategies.
All data is cross-verified from multiple industry sources to deliver thorough, precise analysis that supports reliable corporate strategic decisions.
We provide responsive, dedicated after-sales support to resolve all follow-up inquiries about reports, data and industry interpretation.
TABLE OF CONTENTS
1 Soy and Milk Protein Ingredients Market Overview
1.1 Product Definition
1.2 Soy and Milk Protein Ingredients by Type
1.2.1 Global Soy and Milk Protein Ingredients Market Value Comparison by Type (2024 VS 2031)
1.2.2 Milk Protein Ingredients
1.2.3 Soy Protein Ingredients
1.3 Soy and Milk Protein Ingredients by Application
1.3.1 Global Soy and Milk Protein Ingredients Market Value by Application (2024 VS 2031)
1.3.2 Food and Beverages
1.3.3 Infant Formula
1.3.4 Personal Care and Cosmetics
1.3.5 Animal Feed
1.3.6 Others
1.4 Global Soy and Milk Protein Ingredients Market Size Estimates and Forecasts
1.4.1 Global Soy and Milk Protein Ingredients Revenue 2020-2031
1.4.2 Global Soy and Milk Protein Ingredients Sales 2020-2031
1.4.3 Global Soy and Milk Protein Ingredients Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Soy and Milk Protein Ingredients Market Competition by Manufacturers
2.1 Global Soy and Milk Protein Ingredients Sales Market Share by Manufacturers (2020-2025)
2.2 Global Soy and Milk Protein Ingredients Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Soy and Milk Protein Ingredients Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Soy and Milk Protein Ingredients, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Soy and Milk Protein Ingredients, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Soy and Milk Protein Ingredients, Product Type & Application
2.7 Global Key Manufacturers of Soy and Milk Protein Ingredients, Date of Enter into This Industry
2.8 Global Soy and Milk Protein Ingredients Market Competitive Situation and Trends
2.8.1 Global Soy and Milk Protein Ingredients Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Soy and Milk Protein Ingredients Players Market Share by Revenue
2.8.3 Global Soy and Milk Protein Ingredients Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Soy and Milk Protein Ingredients Market Scenario by Region
3.1 Global Soy and Milk Protein Ingredients Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Soy and Milk Protein Ingredients Sales by Region: 2020-2031
3.2.1 Global Soy and Milk Protein Ingredients Sales by Region: 2020-2025
3.2.2 Global Soy and Milk Protein Ingredients Sales by Region: 2026-2031
3.3 Global Soy and Milk Protein Ingredients Revenue by Region: 2020-2031
3.3.1 Global Soy and Milk Protein Ingredients Revenue by Region: 2020-2025
3.3.2 Global Soy and Milk Protein Ingredients Revenue by Region: 2026-2031
3.4 North America Soy and Milk Protein Ingredients Market Facts & Figures by Country
3.4.1 North America Soy and Milk Protein Ingredients Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Soy and Milk Protein Ingredients Sales by Country (2020-2031)
3.4.3 North America Soy and Milk Protein Ingredients Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Soy and Milk Protein Ingredients Market Facts & Figures by Country
3.5.1 Europe Soy and Milk Protein Ingredients Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Soy and Milk Protein Ingredients Sales by Country (2020-2031)
3.5.3 Europe Soy and Milk Protein Ingredients Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Soy and Milk Protein Ingredients Market Facts & Figures by Region
3.6.1 Asia Pacific Soy and Milk Protein Ingredients Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Soy and Milk Protein Ingredients Sales by Region (2020-2031)
3.6.3 Asia Pacific Soy and Milk Protein Ingredients Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Soy and Milk Protein Ingredients Market Facts & Figures by Country
3.7.1 Latin America Soy and Milk Protein Ingredients Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Soy and Milk Protein Ingredients Sales by Country (2020-2031)
3.7.3 Latin America Soy and Milk Protein Ingredients Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Soy and Milk Protein Ingredients Market Facts & Figures by Country
3.8.1 Middle East and Africa Soy and Milk Protein Ingredients Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Soy and Milk Protein Ingredients Sales by Country (2020-2031)
3.8.3 Middle East and Africa Soy and Milk Protein Ingredients Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Soy and Milk Protein Ingredients Sales by Type (2020-2031)
4.1.1 Global Soy and Milk Protein Ingredients Sales by Type (2020-2025)
4.1.2 Global Soy and Milk Protein Ingredients Sales by Type (2026-2031)
4.1.3 Global Soy and Milk Protein Ingredients Sales Market Share by Type (2020-2031)
4.2 Global Soy and Milk Protein Ingredients Revenue by Type (2020-2031)
4.2.1 Global Soy and Milk Protein Ingredients Revenue by Type (2020-2025)
4.2.2 Global Soy and Milk Protein Ingredients Revenue by Type (2026-2031)
4.2.3 Global Soy and Milk Protein Ingredients Revenue Market Share by Type (2020-2031)
4.3 Global Soy and Milk Protein Ingredients Price by Type (2020-2031)
5 Segment by Application
5.1 Global Soy and Milk Protein Ingredients Sales by Application (2020-2031)
5.1.1 Global Soy and Milk Protein Ingredients Sales by Application (2020-2025)
5.1.2 Global Soy and Milk Protein Ingredients Sales by Application (2026-2031)
5.1.3 Global Soy and Milk Protein Ingredients Sales Market Share by Application (2020-2031)
5.2 Global Soy and Milk Protein Ingredients Revenue by Application (2020-2031)
5.2.1 Global Soy and Milk Protein Ingredients Revenue by Application (2020-2025)
5.2.2 Global Soy and Milk Protein Ingredients Revenue by Application (2026-2031)
5.2.3 Global Soy and Milk Protein Ingredients Revenue Market Share by Application (2020-2031)
5.3 Global Soy and Milk Protein Ingredients Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Archer Daniels Midland (ADM)
6.1.1 Archer Daniels Midland (ADM) Company Information
6.1.2 Archer Daniels Midland (ADM) Description and Business Overview
6.1.3 Archer Daniels Midland (ADM) Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Archer Daniels Midland (ADM) Soy and Milk Protein Ingredients Product Portfolio
6.1.5 Archer Daniels Midland (ADM) Recent Developments/Updates
6.2 Arla Foods
6.2.1 Arla Foods Company Information
6.2.2 Arla Foods Description and Business Overview
6.2.3 Arla Foods Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Arla Foods Soy and Milk Protein Ingredients Product Portfolio
6.2.5 Arla Foods Recent Developments/Updates
6.3 DowDuPont
6.3.1 DowDuPont Company Information
6.3.2 DowDuPont Description and Business Overview
6.3.3 DowDuPont Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.3.4 DowDuPont Soy and Milk Protein Ingredients Product Portfolio
6.3.5 DowDuPont Recent Developments/Updates
6.4 FrieslandCampina
6.4.1 FrieslandCampina Company Information
6.4.2 FrieslandCampina Description and Business Overview
6.4.3 FrieslandCampina Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.4.4 FrieslandCampina Soy and Milk Protein Ingredients Product Portfolio
6.4.5 FrieslandCampina Recent Developments/Updates
6.5 Kerry Group
6.5.1 Kerry Group Company Information
6.5.2 Kerry Group Description and Business Overview
6.5.3 Kerry Group Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Kerry Group Soy and Milk Protein Ingredients Product Portfolio
6.5.5 Kerry Group Recent Developments/Updates
6.6 Associated British Foods
6.6.1 Associated British Foods Company Information
6.6.2 Associated British Foods Description and Business Overview
6.6.3 Associated British Foods Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Associated British Foods Soy and Milk Protein Ingredients Product Portfolio
6.6.5 Associated British Foods Recent Developments/Updates
6.7 Dean Foods
6.7.1 Dean Foods Company Information
6.7.2 Dean Foods Description and Business Overview
6.7.3 Dean Foods Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Dean Foods Soy and Milk Protein Ingredients Product Portfolio
6.7.5 Dean Foods Recent Developments/Updates
6.8 Fonterra
6.8.1 Fonterra Company Information
6.8.2 Fonterra Description and Business Overview
6.8.3 Fonterra Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Fonterra Soy and Milk Protein Ingredients Product Portfolio
6.8.5 Fonterra Recent Developments/Updates
6.9 Charotar Casein Company
6.9.1 Charotar Casein Company Company Information
6.9.2 Charotar Casein Company Description and Business Overview
6.9.3 Charotar Casein Company Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Charotar Casein Company Soy and Milk Protein Ingredients Product Portfolio
6.9.5 Charotar Casein Company Recent Developments/Updates
6.10 Glanbia
6.10.1 Glanbia Company Information
6.10.2 Glanbia Description and Business Overview
6.10.3 Glanbia Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Glanbia Soy and Milk Protein Ingredients Product Portfolio
6.10.5 Glanbia Recent Developments/Updates
6.11 Milk Specialties
6.11.1 Milk Specialties Company Information
6.11.2 Milk Specialties Description and Business Overview
6.11.3 Milk Specialties Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Milk Specialties Soy and Milk Protein Ingredients Product Portfolio
6.11.5 Milk Specialties Recent Developments/Updates
6.12 Omega Protein
6.12.1 Omega Protein Company Information
6.12.2 Omega Protein Description and Business Overview
6.12.3 Omega Protein Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.12.4 Omega Protein Soy and Milk Protein Ingredients Product Portfolio
6.12.5 Omega Protein Recent Developments/Updates
6.13 Linyi Shansong Biological Products
6.13.1 Linyi Shansong Biological Products Company Information
6.13.2 Linyi Shansong Biological Products Description and Business Overview
6.13.3 Linyi Shansong Biological Products Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.13.4 Linyi Shansong Biological Products Soy and Milk Protein Ingredients Product Portfolio
6.13.5 Linyi Shansong Biological Products Recent Developments/Updates
6.14 Scoular
6.14.1 Scoular Company Information
6.14.2 Scoular Description and Business Overview
6.14.3 Scoular Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.14.4 Scoular Soy and Milk Protein Ingredients Product Portfolio
6.14.5 Scoular Recent Developments/Updates
6.15 Solbar Industries
6.15.1 Solbar Industries Company Information
6.15.2 Solbar Industries Description and Business Overview
6.15.3 Solbar Industries Soy and Milk Protein Ingredients Sales, Revenue and Gross Margin (2020-2025)
6.15.4 Solbar Industries Soy and Milk Protein Ingredients Product Portfolio
6.15.5 Solbar Industries Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Soy and Milk Protein Ingredients Industry Chain Analysis
7.2 Soy and Milk Protein Ingredients Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Soy and Milk Protein Ingredients Production Mode & Process Analysis
7.4 Soy and Milk Protein Ingredients Sales and Marketing
7.4.1 Soy and Milk Protein Ingredients Sales Channels
7.4.2 Soy and Milk Protein Ingredients Distributors
7.5 Soy and Milk Protein Ingredients Customer Analysis
8 Soy and Milk Protein Ingredients Market Dynamics
8.1 Soy and Milk Protein Ingredients Industry Trends
8.2 Soy and Milk Protein Ingredients Market Drivers
8.3 Soy and Milk Protein Ingredients Market Challenges
8.4 Soy and Milk Protein Ingredients Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
TABLE OF FIGURES
List of Tables
List of Figures
KEY QUESTIONS ADDRESSED BY THE REPORT
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