Industry: Food & Beverages
Published Date: 2025-02-27
Pages: 88 Pages
Report ld: 4336193
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Fresh Mushroom Market Size(US$)

CAGR 2025-2031
6.7%
Market Size,2031
USD 101,700
Million
Market Snapshot
Source: Secondary research, interviews with experts, and QYResearch analysis
The global market for Fresh Mushroom was valued at US$ 65000 million in the year 2024 and is projected to reach a revised size of US$ 101700 million by 2031, growing at a CAGR of 6.7% during the forecast period.
Fresh mushrooms refer to edible fungi that have not undergone drying or processing, typically found in a variety of species such as button, shiitake, oyster, and enoki mushrooms. These mushrooms thrive in moist environments and are characterized by their unique flavors, textures, and nutritional profiles. Rich in essential nutrients like proteins, B vitamins, vitamin D, minerals (such as potassium and selenium), and dietary fiber, fresh mushrooms are a valuable addition to a healthy diet. Their versatility makes them popular in various cuisines worldwide, where they enhance dishes ranging from soups and stir-fries to pasta and salads. As consumers increasingly seek nutritious and flavorful food options, fresh mushrooms are recognized for their health benefits and culinary applications.
The fresh mushroom market has been experiencing significant growth due to increasing consumer awareness of health and nutrition. Fresh mushrooms are a low-calorie food option that is rich in essential nutrients, making them an attractive choice for health-conscious consumers. Varieties such as shiitake, oyster, and portobello mushrooms not only offer a unique flavor profile but also contain beneficial compounds like antioxidants and beta-glucans, which may support immune health.
As more people adopt plant-based diets, fresh mushrooms have gained popularity as a meat alternative. Their meaty texture and umami flavor make them an excellent substitute in various dishes, appealing particularly to vegetarians and vegans. Additionally, the growing trend of clean eating has led consumers to seek out whole, minimally processed foods, further boosting the demand for fresh mushrooms.
Moreover, the fresh mushroom market is becoming increasingly diverse, with different species suitable for various culinary applications. This versatility allows chefs and home cooks to experiment with mushrooms in a wide range of cuisines, from Asian stir-fries to Italian pasta dishes. The rise of gourmet dining and the use of mushrooms in high-end restaurants have also contributed to their market appeal.
Urban agriculture and vertical farming are emerging as innovative solutions to meet the rising demand for fresh produce, including mushrooms. These methods enable year-round cultivation in controlled environments, ensuring freshness and sustainability. As urban populations grow, the convenience of locally sourced mushrooms is becoming a selling point for both consumers and retailers.
In Future, the fresh mushroom market is poised for continued growth driven by health trends, increased demand for plant-based alternatives, and innovations in agricultural practices. With their nutritional benefits and culinary versatility, fresh mushrooms are likely to maintain a strong presence in the global food landscape, providing opportunities for producers and marketers alike.
REPORT SCOPE
This report aims to provide a comprehensive presentation of the global market for Fresh Mushroom, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Mushroom.
The Fresh Mushroom market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Fresh Mushroom market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fresh Mushroom manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Bonduelle Fresh Europe
Costa Pty Ltd
Phillips Mushroom Farms
Drinkwater Mushrooms
Agro Dutch Industries Ltd.
Monaghan Mushrooms Ireland
Monterey Mushrooms
Okechamp S.A
Greenyard
Thygrace
Shanghai Finc Bio-Tech
The Mushroom Company
Giorgio
XUERONG
Segment by Type
Oyster Mushroom
Shiitake Mushroom
Button Mushroom
Enoki Mushroom
Others
Segment by Application
Food Processing Industry
Residential Use
Catering Industry
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fresh Mushroom manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fresh Mushroom in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
QYRESEARCH'S STRENGTHS
Unlike generic global market reports, this study combines macro-level industry trends with hyper-local operational intelligence, empowering data-driven decisions across the Compound Chocolate value chain, addressing:
We identify regional market threats and growth prospects to guide your overseas layout.
We adjust product portfolios in line with local consumption habits.
We unpack rivals’ operation strategies for scattered and highly concentrated industries.
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TABLE OF CONTENTS
1 Fresh Mushroom Market Overview
1.1 Product Definition
1.2 Fresh Mushroom by Type
1.2.1 Global Fresh Mushroom Market Value Comparison by Type (2024 VS 2031)
1.2.2 Oyster Mushroom
1.2.3 Shiitake Mushroom
1.2.4 Button Mushroom
1.2.5 Enoki Mushroom
1.2.6 Others
1.3 Fresh Mushroom by Application
1.3.1 Global Fresh Mushroom Market Value by Application (2024 VS 2031)
1.3.2 Food Processing Industry
1.3.3 Residential Use
1.3.4 Catering Industry
1.4 Global Fresh Mushroom Market Size Estimates and Forecasts
1.4.1 Global Fresh Mushroom Revenue 2020-2031
1.4.2 Global Fresh Mushroom Sales 2020-2031
1.4.3 Global Fresh Mushroom Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Fresh Mushroom Market Competition by Manufacturers
2.1 Global Fresh Mushroom Sales Market Share by Manufacturers (2020-2025)
2.2 Global Fresh Mushroom Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Fresh Mushroom Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Fresh Mushroom, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fresh Mushroom, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fresh Mushroom, Product Type & Application
2.7 Global Key Manufacturers of Fresh Mushroom, Date of Enter into This Industry
2.8 Global Fresh Mushroom Market Competitive Situation and Trends
2.8.1 Global Fresh Mushroom Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Fresh Mushroom Players Market Share by Revenue
2.8.3 Global Fresh Mushroom Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Fresh Mushroom Market Scenario by Region
3.1 Global Fresh Mushroom Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Fresh Mushroom Sales by Region: 2020-2031
3.2.1 Global Fresh Mushroom Sales by Region: 2020-2025
3.2.2 Global Fresh Mushroom Sales by Region: 2026-2031
3.3 Global Fresh Mushroom Revenue by Region: 2020-2031
3.3.1 Global Fresh Mushroom Revenue by Region: 2020-2025
3.3.2 Global Fresh Mushroom Revenue by Region: 2026-2031
3.4 North America Fresh Mushroom Market Facts & Figures by Country
3.4.1 North America Fresh Mushroom Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Fresh Mushroom Sales by Country (2020-2031)
3.4.3 North America Fresh Mushroom Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Fresh Mushroom Market Facts & Figures by Country
3.5.1 Europe Fresh Mushroom Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Fresh Mushroom Sales by Country (2020-2031)
3.5.3 Europe Fresh Mushroom Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fresh Mushroom Market Facts & Figures by Region
3.6.1 Asia Pacific Fresh Mushroom Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Fresh Mushroom Sales by Region (2020-2031)
3.6.3 Asia Pacific Fresh Mushroom Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Fresh Mushroom Market Facts & Figures by Country
3.7.1 Latin America Fresh Mushroom Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Fresh Mushroom Sales by Country (2020-2031)
3.7.3 Latin America Fresh Mushroom Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fresh Mushroom Market Facts & Figures by Country
3.8.1 Middle East and Africa Fresh Mushroom Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Fresh Mushroom Sales by Country (2020-2031)
3.8.3 Middle East and Africa Fresh Mushroom Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Fresh Mushroom Sales by Type (2020-2031)
4.1.1 Global Fresh Mushroom Sales by Type (2020-2025)
4.1.2 Global Fresh Mushroom Sales by Type (2026-2031)
4.1.3 Global Fresh Mushroom Sales Market Share by Type (2020-2031)
4.2 Global Fresh Mushroom Revenue by Type (2020-2031)
4.2.1 Global Fresh Mushroom Revenue by Type (2020-2025)
4.2.2 Global Fresh Mushroom Revenue by Type (2026-2031)
4.2.3 Global Fresh Mushroom Revenue Market Share by Type (2020-2031)
4.3 Global Fresh Mushroom Price by Type (2020-2031)
5 Segment by Application
5.1 Global Fresh Mushroom Sales by Application (2020-2031)
5.1.1 Global Fresh Mushroom Sales by Application (2020-2025)
5.1.2 Global Fresh Mushroom Sales by Application (2026-2031)
5.1.3 Global Fresh Mushroom Sales Market Share by Application (2020-2031)
5.2 Global Fresh Mushroom Revenue by Application (2020-2031)
5.2.1 Global Fresh Mushroom Revenue by Application (2020-2025)
5.2.2 Global Fresh Mushroom Revenue by Application (2026-2031)
5.2.3 Global Fresh Mushroom Revenue Market Share by Application (2020-2031)
5.3 Global Fresh Mushroom Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Bonduelle Fresh Europe
6.1.1 Bonduelle Fresh Europe Company Information
6.1.2 Bonduelle Fresh Europe Description and Business Overview
6.1.3 Bonduelle Fresh Europe Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Bonduelle Fresh Europe Fresh Mushroom Product Portfolio
6.1.5 Bonduelle Fresh Europe Recent Developments/Updates
6.2 Costa Pty Ltd
6.2.1 Costa Pty Ltd Company Information
6.2.2 Costa Pty Ltd Description and Business Overview
6.2.3 Costa Pty Ltd Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Costa Pty Ltd Fresh Mushroom Product Portfolio
6.2.5 Costa Pty Ltd Recent Developments/Updates
6.3 Phillips Mushroom Farms
6.3.1 Phillips Mushroom Farms Company Information
6.3.2 Phillips Mushroom Farms Description and Business Overview
6.3.3 Phillips Mushroom Farms Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.3.4 Phillips Mushroom Farms Fresh Mushroom Product Portfolio
6.3.5 Phillips Mushroom Farms Recent Developments/Updates
6.4 Drinkwater Mushrooms
6.4.1 Drinkwater Mushrooms Company Information
6.4.2 Drinkwater Mushrooms Description and Business Overview
6.4.3 Drinkwater Mushrooms Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Drinkwater Mushrooms Fresh Mushroom Product Portfolio
6.4.5 Drinkwater Mushrooms Recent Developments/Updates
6.5 Agro Dutch Industries Ltd.
6.5.1 Agro Dutch Industries Ltd. Company Information
6.5.2 Agro Dutch Industries Ltd. Description and Business Overview
6.5.3 Agro Dutch Industries Ltd. Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Agro Dutch Industries Ltd. Fresh Mushroom Product Portfolio
6.5.5 Agro Dutch Industries Ltd. Recent Developments/Updates
6.6 Monaghan Mushrooms Ireland
6.6.1 Monaghan Mushrooms Ireland Company Information
6.6.2 Monaghan Mushrooms Ireland Description and Business Overview
6.6.3 Monaghan Mushrooms Ireland Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Monaghan Mushrooms Ireland Fresh Mushroom Product Portfolio
6.6.5 Monaghan Mushrooms Ireland Recent Developments/Updates
6.7 Monterey Mushrooms
6.7.1 Monterey Mushrooms Company Information
6.7.2 Monterey Mushrooms Description and Business Overview
6.7.3 Monterey Mushrooms Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Monterey Mushrooms Fresh Mushroom Product Portfolio
6.7.5 Monterey Mushrooms Recent Developments/Updates
6.8 Okechamp S.A
6.8.1 Okechamp S.A Company Information
6.8.2 Okechamp S.A Description and Business Overview
6.8.3 Okechamp S.A Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Okechamp S.A Fresh Mushroom Product Portfolio
6.8.5 Okechamp S.A Recent Developments/Updates
6.9 Greenyard
6.9.1 Greenyard Company Information
6.9.2 Greenyard Description and Business Overview
6.9.3 Greenyard Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Greenyard Fresh Mushroom Product Portfolio
6.9.5 Greenyard Recent Developments/Updates
6.10 Thygrace
6.10.1 Thygrace Company Information
6.10.2 Thygrace Description and Business Overview
6.10.3 Thygrace Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Thygrace Fresh Mushroom Product Portfolio
6.10.5 Thygrace Recent Developments/Updates
6.11 Shanghai Finc Bio-Tech
6.11.1 Shanghai Finc Bio-Tech Company Information
6.11.2 Shanghai Finc Bio-Tech Description and Business Overview
6.11.3 Shanghai Finc Bio-Tech Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Shanghai Finc Bio-Tech Fresh Mushroom Product Portfolio
6.11.5 Shanghai Finc Bio-Tech Recent Developments/Updates
6.12 The Mushroom Company
6.12.1 The Mushroom Company Company Information
6.12.2 The Mushroom Company Description and Business Overview
6.12.3 The Mushroom Company Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.12.4 The Mushroom Company Fresh Mushroom Product Portfolio
6.12.5 The Mushroom Company Recent Developments/Updates
6.13 Giorgio
6.13.1 Giorgio Company Information
6.13.2 Giorgio Description and Business Overview
6.13.3 Giorgio Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.13.4 Giorgio Fresh Mushroom Product Portfolio
6.13.5 Giorgio Recent Developments/Updates
6.14 XUERONG
6.14.1 XUERONG Company Information
6.14.2 XUERONG Description and Business Overview
6.14.3 XUERONG Fresh Mushroom Sales, Revenue and Gross Margin (2020-2025)
6.14.4 XUERONG Fresh Mushroom Product Portfolio
6.14.5 XUERONG Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fresh Mushroom Industry Chain Analysis
7.2 Fresh Mushroom Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fresh Mushroom Production Mode & Process Analysis
7.4 Fresh Mushroom Sales and Marketing
7.4.1 Fresh Mushroom Sales Channels
7.4.2 Fresh Mushroom Distributors
7.5 Fresh Mushroom Customer Analysis
8 Fresh Mushroom Market Dynamics
8.1 Fresh Mushroom Industry Trends
8.2 Fresh Mushroom Market Drivers
8.3 Fresh Mushroom Market Challenges
8.4 Fresh Mushroom Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
TABLE OF FIGURES
List of Tables
List of Figures
KEY QUESTIONS ADDRESSED BY THE REPORT
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