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Global Alternative Sweeteners Industry Research Report, Growth Trends and Competitive Analysis 2018-2025

Published Date: 2018-10-22   |   Pages: 114   |   Tables: 145   | Report Id: 807111   | Hits: 23 |   Chemical & Material

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Alternative sweeteners have lower glycemic index that keeps the insulin levels unaffected after their intake, and thus it is used as low calorie food additive.

Variants of alternative sweeteners are being produced from different natural as well as artificial sources and they are widely used in various applications such as dairy products, bakery foods, pharmaceuticals, and others. People suffering from diabetes and obesity prefer low calorie sweeteners, as it has much lesser sweetness quotient than that of sugar. Rise in demand for healthy, and low-calorie food & beverages is expected to boost the growth of the global low calorie sweeteners market during the forecast period.

The Alternative Sweeteners market was valued at xx Million US$ in 2017 and is projected to reach xx Million US$ by 2025, at a CAGR of xx% during the forecast period. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Alternative Sweeteners.

This study focuses on the production side and consumption side of Alternative Sweeteners, presents the global Alternative Sweeteners market size by manufacturers, regions, type and application, history breakdown data from 2013 to 2018, and forecast to 2025.

In terms of production side, this report researches the Alternative Sweeteners capacity, production, value, ex-factory price, growth rate, market share for major manufacturers, regions (or countries) and product type.

In terms of consumption side, this report focuses on the consumption of Alternative Sweeteners by regions and application. The key regions like North America, Europe, Asia-Pacific, Central & South America, Middle East and Africa etc.

This report includes the following manufacturers; we can also add the other companies as you want.

Ajinomoto

Archer-Daniels-Midland

Cargill 

DuPont

GLG Life Tech

Ingredion

...

Market Segment by Product Type

High Fructose Syrup

High-Intensity Sweetener

Low-Intensity Sweetener

Market Segment by Application

Food

Beverage

Others

Key Regions split in this report:

North America

United States

Canada

Mexico

Asia-Pacific

China

India

Japan

South Korea

Australia

Indonesia

Malaysia

Philippines

Thailand

Vietnam

Europe

Germany

France

UK

Italy

Russia

Central & South America

Brazil

Rest of Central & South America

Middle East & Africa

The study objectives are:

To analyze and research the global Alternative Sweeteners status and future forecast, involving capacity, production, value, consumption, growth rate (CAGR), market share, historical and forecast.

To present the key Alternative Sweeteners manufacturers, capacity, production, revenue, market share, and recent development.

To split the breakdown data by regions, type, manufacturers and applications.

To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

To identify significant trends, drivers, influence factors in global and regions.

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Alternative Sweeteners are as follows:

History Year: 2013-2018

Base Year: 2017

Estimated Year: 2018

Forecast Year 2018 to 2025

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