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Global Infant Nutrition Market Professional Survey Report 2018

Published Date: 2018-06-11   |   Pages: 108   |   Tables: 125   | Report Id: 494915   | Hits: 23 |   Food & Beverages

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This report studies the global Infant Nutrition market status and forecast, categorizes the global Infant Nutrition market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

Infant and Newborn Nutrition is the description of the dietary needs of newborns and infants. ... An infant diet lacking essential calories, minerals, fluid and vitamins could be considered 'bad' nutrition. For a baby, breast milk is "best". It has all the necessary vitamins and minerals.

Infant formula and baby food are the two types of infant nutrition products available. Most of the Infant formulas available are made from cow milk. Moreover, soya based formulas and protein hydrolysate based infant formulas are available in the world market. Ready to feed liquid infant formulas are also popular among the consumers nowadays. Infant formulas are helpful to many mothers who cannot breastfeed after few months of birth. Infants can consume solid foods after four to six months. Dried baby foods contain various cereals, dried fruits, and vegetables.

Increasing number of working women across the world is a major driver for growth of global infant nutrition market. Rapid urbanisation and increasing disposable income among the couples make infant nutrition products affordable. As more doctors are positively recommending nutrition products for infants, it is generating more confidence among parents to buy them for their infants. Improved packaging of the products is also generating more interest among the parents. The increasing malnutrition among babies across the world is a major driver of growth for global infant nutrition market. Organic baby foods segment is witnessing significant growth in the global infant nutrition market, due to awareness about the benefit of organic products. Organic infant nutrition products such as organic cow milk powder and soya milk based products are expected to get more demand during the forecast period.

The global Infant Nutrition market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of 6.5% during 2018-2025.

The major manufacturers covered in this report

Abott Nutrition

Nestle S.A.

Beingmate Baby & Child Food Co Ltd

Ellas Kitchen

Freisland Campina

Groupe Dandone

Hain Celestial Group

Mead Johnson Nutrition Company

Pfizer Inc

The Kraft Heinz Company

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering

North America

Europe

China

Japan

India

Southeast Asia

Other regions (Central & South America, Middle East & Africa)

We can also provide the customized separate regional or country-level reports, for the following regions:

North America

United States

Canada

Mexico

Asia-Pacific

China

India

Japan

South Korea

Australia

Indonesia

Singapore

Rest of Asia-Pacific

Europe

Germany

France

UK

Italy

Spain

Russia

Rest of Europe

Central & South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Saudi Arabia

Turkey

Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Baby Food

Infant Formula

By Application, the market can be split into

Online

Stores

The study objectives of this report are:

To analyze and study the global Infant Nutrition capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);

Focuses on the key Infant Nutrition manufacturers, to study the capacity, production, value, market share and development plans in future.

Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.

To define, describe and forecast the market by type, application and region.

To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

To identify significant trends and factors driving or inhibiting the market growth.

To analyze the opportunities in the market for stakeholders by identifying the high growth segments.

To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Infant Nutrition are as follows:

History Year: 2013-2017

Base Year: 2017

Estimated Year: 2018

Forecast Year 2018 to 2025

For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders

Infant Nutrition Manufacturers

Infant Nutrition Distributors/Traders/Wholesalers

Infant Nutrition Subcomponent Manufacturers

Industry Association

Downstream Vendors

Available Customizations

With the given market data, QYResearch offers customizations according to the company's specific needs. The following customization options are available for the report:

Regional and country-level analysis of the Infant Nutrition market, by end-use.

Detailed analysis and profiles of additional market players.

Licenses Type

Only one user can access the report
Multiple users can access the report

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