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Global Peanut Flour Market Professional Survey Report 2018

Published Date: 2018-06-06   |   Pages: 119   |   Tables: 134   | Report Id: 476756   | Hits: 48 |   Food & Beverages

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This report studies the global Peanut Flour market status and forecast, categorizes the global Peanut Flour market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

Peanut flours are powder that made from peanut. They can be made from crushed, fully or partly defatted peanuts. The flour functions as an abrasive, bulking agent and/or viscosity-increasing agent. The applications of peanut flours are mainly in food industry such as nutrition bars, beverages, peanut butters, baked goods, crunchy candy, pet treats. The color of them vary from light yellow to dark yellow.

Peanut flour is widely used in food. With the development of economy, not only food but also pet food needs more peanut flour. So, peanut flour has huge market potential in the future.

Peanuts are the main raw materials for the production of peanut flour. With the development of peanut flour, raw materials’ manufacturers are also benefited from the peanut flour industry in some extent.

All manufactures in the world are committed to the improvement of production technology. In recent years, some Chinese manufactures can almost catch up with the world's leading technology.

The global Peanut Flour market is valued at 230 million US$ in 2017 and will reach 270 million US$ by the end of 2025, growing at a CAGR of 2.0% during 2018-2025.

The major manufacturers covered in this report

ADM

CUKRA

Amanda

Vinay Industries

Puyang Tianli

Qingdao Changshou

Shijichun

Shandong Chinut

Fenglin

Junan Zheng Da

Rizhao Shengkang

Qingdao Baoquan

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering

North America

Europe

China

Japan

India

Southeast Asia

Other regions (Central & South America, Middle East & Africa)

We can also provide the customized separate regional or country-level reports, for the following regions:

North America

United States

Canada

Mexico

Asia-Pacific

China

India

Japan

South Korea

Australia

Indonesia

Singapore

Rest of Asia-Pacific

Europe

Germany

France

UK

Italy

Spain

Russia

Rest of Europe

Central & South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Saudi Arabia

Turkey

Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Peanut Flours of Light

Peanut Flours of Medium

Peanut Flours of Dark

By Application, the market can be split into

Peanut Butters

Sauces

Baked Goods

W/Strong Flavors

Pet Treats

Extruded Crisps

The study objectives of this report are:

To analyze and study the global Peanut Flour capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);

Focuses on the key Peanut Flour manufacturers, to study the capacity, production, value, market share and development plans in future.

Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.

To define, describe and forecast the market by type, application and region.

To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

To identify significant trends and factors driving or inhibiting the market growth.

To analyze the opportunities in the market for stakeholders by identifying the high growth segments.

To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Peanut Flour are as follows:

History Year: 2013-2017

Base Year: 2017

Estimated Year: 2018

Forecast Year 2018 to 2025

For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders

Peanut Flour Manufacturers

Peanut Flour Distributors/Traders/Wholesalers

Peanut Flour Subcomponent Manufacturers

Industry Association

Downstream Vendors

Available Customizations

With the given market data, QYResearch offers customizations according to the company's specific needs. The following customization options are available for the report:

Regional and country-level analysis of the Peanut Flour market, by end-use.

Detailed analysis and profiles of additional market players.

Licenses Type

Only one user can access the report
Multiple users can access the report

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