logo +1-626-295-2442(Worldwide) 400-606-8865(China)
menu Sign in Register
english English
Global Neutral Alternative Protein Market Research Report 2018

Global Neutral Alternative Protein Market Research Report 2018


  • Publish date: 2018-06-20  | 
  • Pages: 92  | 
  • Tables: 104  | 
  • Hits: 26

  • Publish date: 2018-06-20  | 
  • Pages: 92
  • Tables: 104  | 
  • Hits: 26
This report studies the global Neutral Alternative Protein market status and forecast, categorizes the global Neutral Alternative Protein market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Alternative proteins, such as plant-based meat substitutes and edible insects, provide a substantial amount of protein but require less natural inputs to produce then the most common protein sources, meat and fish. Composed of different sequences of amino acids, proteins are found in almost all whole foods. Protein is responsible for building lean body tissue and providing the elements needed for digestive enzymes. Certain plant-based proteins offer functionality but pose flavor challenges. Pea protein is becoming more popular in part because of its neutral flavor.

In terms of volume, the Sales of Neutral Alternative Protein was about 1093.78 K Tons in 2016. And it is anticipated to reach 1847.90 K Tons by 2022.

The key players are Kerry Group, Cargill, Archer Daniels Midland Company, Glanbia, CHS, Tereos , yral, CP Kelco, Davisco, Meelunie, Danisco (DuPont), MGP Ingredient,. Taj Agro Product, Glico Nutrition.

North America is the dominate consumption region of Neutral Alternative Protein in Global, the consumption was 341.89 K Tons in 2016, accounting for about 31.26% of the total amount, followed by Asia-Pacific, with the consumption market share of 26.64%.

Plant Protein accounted for the largest market with about 84.10% of the species of the Neutral Alternative Protein. With over 78.21% share in the Neutral Alternative Protein market, Residential Application was the largest application market in 2016.

The average price of Neutral Alternative Protein was gently lower year by year from 4012.00 USD/MT in 2012 to 3779.00 USD/MT in 2017. The gross margin is relatively high, about 40.66% in 2017, and was also decrease in recent years. In the next few years, we predict that price will continue to slowly decrease. As competition intensifies, prices gap between different brands will go narrowing.

Significant and lasting barriers make entry into this market difficult. These barriers include, but are not limited to: (i) product development costs; (ii) capital requirements; (iii) intellectual property rights; (iv) regulatory requirement; and (v) Transitions’ unfair methods of competition.

Despite the presence of competition problems, due to the global recovery trend is clear, investors are still optimistic about this area, the future will still have more new investment enter the field. Even so, the market is intensely competitive .The study group recommends the new entrants just having money but without technical advantage and upstream and downstream support do not to enter into this field.

The global Neutral Alternative Protein market is valued at 4470 million US$ in 2017 and will reach 7510 million US$ by the end of 2025, growing at a CAGR of 6.7% during 2018-2025.

The major manufacturers covered in this report

    Kerry Group

    Cargill

    Archer Daniels Midland Company

    Glanbia

    CHS

    Tereos Syral

    CP Kelco

    Davisco

    Meelunie

    Danisco (DuPont)

    MGP Ingredient

    Taj Agro Product

    Glico Nutrition

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering

    North America

    Europe

    China

    Japan

    Southeast Asia

    India

We can also provide the customized separate regional or country-level reports, for the following regions:

    North America

        United States

        Canada

        Mexico

    Asia-Pacific

        China

        India

        Japan

        South Korea

        Australia

        Indonesia

        Singapore

        Rest of Asia-Pacific

    Europe

        Germany

        France

        UK

        Italy

        Spain

        Russia

        Rest of Europe

    Central & South America

        Brazil

        Argentina

        Rest of South America

    Middle East & Africa

        Saudi Arabia

        Turkey

        Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

    Plant Protein

    Insect Protein

    Algae Protein

    Others

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including

    Food & Beverage

    Healthcare product

The study objectives of this report are:

    To analyze and study the global Neutral Alternative Protein sales, value, status (2013-2017) and forecast (2018-2025).

    Focuses on the key Neutral Alternative Protein manufacturers, to study the sales, value, market share and development plans in future.

    Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.

    To define, describe and forecast the market by type, application and region.

    To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

    To identify significant trends and factors driving or inhibiting the market growth.

    To analyze the opportunities in the market for stakeholders by identifying the high growth segments.

    To strategically analyze each submarket with respect to individual growth trend and their contribution to the market

    To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

    To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Neutral Alternative Protein are as follows:

    History Year: 2013-2017

    Base Year: 2017

    Estimated Year: 2018

    Forecast Year 2018 to 2025

For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders

Neutral Alternative Protein Manufacturers

Neutral Alternative Protein Distributors/Traders/Wholesalers

Neutral Alternative Protein Subcomponent Manufacturers

Industry Association

Downstream Vendors

Available Customizations

With the given market data, QYResearch offers customizations according to the company's specific needs. The following customization options are available for the report:

Regional and country-level analysis of the Neutral Alternative Protein market, by end-use.

Detailed analysis and profiles of additional market players.

CONTACT US
We will be happy to help you find what you're looking for. Please call or email us
  • China Office(Beijing): +86-1082945717
  • China Office(Hongkong): +852-30628839
  • China Office(Guangzhou): +86-2022093278
  • Japan Office: +81-9038009273; +81-345704342
  • South Korea Office: +82-10-7551-1278
  • Singapore Office: +65-31582122
  • India: +91-1140469822
Our clients
<
4321
>
>